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Safety Data Sheet EN

Dishwashing Tablets Classic

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01

Identification

Product identifiers, regulatory numbers, and supplier information

Product Information

Product Name
Dishwashing Tablets Classic
Product Form
Tablets
Product Code
ECOVER03

Regulatory Identifiers

CAS Number
N/A

Identified Uses

Consumer use

Uses advised against

No information available

Manufacturers & Suppliers

E

ECOVER CO-ORDINATION CENTER

manufacturer

Steenovenstraat 1A, 2390 Malle Belgium

+32 (0)3 309 2500

Emergency Contacts

Antipoison Centre Belgium

+32 (0)70 245 245

Emergency Contact

+45 82 12 12 12

Emergency Contact

09 471977

Orfila

+ 33 (0)1 45 42 59 59

24h

National Poisons Information Center (NVIC)

030-2748888

CIAV

808 250 143

Emergency Contact

+ 34 91 562 04 20

Toxikologisches Institut Zürich

+41 44 251 51 51

UK customer careline

03451 302230

02

Hazard Identification

GHS classification, signal word, pictograms, and hazard statements

Classified warning

Hazard Classifications

Eye Irrit. Cat. 2

GHS Pictograms

GHS07 - Health hazard

GHS07

Hazard Statements

H319 Causes serious eye irritation

Precautionary Statements

P101 If medical advice is needed, have product container or label at hand
P102 Keep out of reach of children
P301 + P330 + P331 IF SWALLOWED: rinse mouth. Do NOT induce vomiting
P305 + P351 + P338 IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing
P337 + P313 If eye irritation persists: Get medical advice/attention

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03

Composition / Information on Ingredients

Chemical components, concentration ranges, and hazardous substance identification

Type mixture
Chemical Name CAS Number Concentration Hazardous
Sodium Carbonate EC: 207-838-8 497-19-8 10 - 30% Yes
Sodium Carbonate Peroxide EC: 239-707-6 15630-89-4 10 - 30% Yes
Glycerin EC: 200-289-5 56-81-5 0.1 - 1% No
subtisilin EC: 232-752-2 9014-01-1 0.1% Yes
(R)-p-mentha-1,8-diene EC: 227-813-5 5989-27-5 0.1% Yes

Full text of H- and EUH-phrases: see section 16

04

First Aid Measures

Emergency procedures for chemical exposure incidents

Inhalation

Remove to fresh air.

Skin contact

Wash off immediately with plenty of water.

Eye contact

In the case of contact with eyes, rinse immediately with plenty of water and seek medical advice.

Ingestion

Clean mouth with water and drink afterwards plenty of water. Get medical attention.

Medical Treatment

Treat symptomatically.

05

Firefighting Measures

Extinguishing media, specific hazards, and firefighter protection

The data for this section has not been processed yet.

06

Accidental Release Measures

Spill cleanup procedures, containment, and environmental protection

The data for this section has not been processed yet.

Related Products

Similar products with comparable safety profiles

07

Handling and Storage

Safe handling precautions, storage conditions, and workplace requirements

The data for this section has not been processed yet.

08

Exposure Controls / PPE

Occupational exposure limits, engineering controls, and protective equipment

Engineering

None under normal use conditions.

Hands

For operations where prolonged or repeated skin contact may occur, impervious gloves should be worn.

Eyes

Wear safety goggles when clearing accidentally released material.

Skin/Body

Suitable protective clothing. Apron. Gloves made of plastic or rubber.

Environmental

Do not allow into any sewer, on the ground or into any body of water.

09

Physical and Chemical Properties

Appearance, physical state, melting point, boiling point, and material characteristics

Vapor Pressure
---
Bulk Density
---
Odor Threshold
---
Relative Evaporation Rate
---
Metal Corrosion
---
Properties Status
---
Dynamic Viscosity
---
Colour Intensity
---
Melting Point
---
Solubility In Fat
---
Physical State Data
solid
Molecular Weight
---
Voc Content
0.09
Solidification Point
---
Ph
10.7 (1%)
Softening Point
---
Odor
citrus fruits
Auto Ignition Temperature
---
Appearance
---
Vapor Density
---
Freezing Point
---
Density
---
Upper Explosive Limit
---
Boiling Point
---
Evaporation Rate
---
Explosive Limits
---
Colour
white; yellow
Relative Density
---
Kinematic Viscosity
---
Solubility In Water
---
Crystallisation Point
---
State Under Standard Conditions
---
Cloud Point
---
Form
---
Flammability
---
Flash Point
- 100
Physical State
Solid
Decomposition Temperature
---
Solubility
---
Partition Coefficient
---
Lower Explosive Limit
---
10

Stability and Reactivity

Chemical stability, hazardous reactions, and incompatible materials

The data for this section has not been processed yet.

12

Ecological Information

Environmental toxicity, biodegradation, and bioaccumulation data

The data for this section has not been processed yet.

13

Disposal Considerations

Waste treatment methods, disposal recommendations, and waste codes

The data for this section has not been processed yet.

14

Transport Information

UN numbers, shipping names, transport classes, and regulatory requirements

15

Regulatory Information

Chemical regulations, safety assessments, and compliance status

The data for this section has not been processed yet.

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Frequently Asked Questions

Common questions about safety, handling, and properties

What is the hazard signal word for Dishwashing Tablets Classic?

The signal word is warning.

What is the physical form of Dishwashing Tablets Classic?

Dishwashing Tablets Classic is a solid with white; yellow color. It has citrus fruits odor.

What is Dishwashing Tablets Classic used for?

Consumer use

What are the hazard statements for Dishwashing Tablets Classic?

This substance has 1 hazard statement:

  • H319: Causes serious eye irritation