Chemical Product Identification & Regulatory Data
Official chemical identifiers, CAS numbers, and regulatory compliance information
Basic Product Information
Regulatory Identifiers
Chemical Abstracts Service registry number - unique identifier for chemical substances
Uses Information
Overview
Dishwashing Tablets Classic commonly used consumer use.
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Organize and access your chemical safety data with ease.
GHS Hazard Classification & Safety Warnings
Globally Harmonized System (GHS) hazard pictograms, signal words, and safety classifications
Classification Status
Signal Word
Hazard Classifications
GHS Hazard Pictograms & Safety Symbols
GHS07
GHS (Globally Harmonized System) pictograms indicate specific chemical hazard categories and safety precautions
Hazard Statements
- H319: Causes serious eye irritation
Precautionary Statements
- P102: Keep out of reach of children
- IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing
- If eye irritation persists: Get medical advice/attention
- IF SWALLOWED: rinse mouth. Do NOT induce vomiting
- P101: If medical advice is needed, have product container or label at hand
Chemical Manufacturers & Supply Chain
Authorized suppliers, manufacturers, and distribution network information
ECOVER CO-ORDINATION CENTER
global supplier
Steenovenstraat 1A 2390 Malle Belgium
BE
+32 (0)3 309 2500
+32 (0)3 311 7270
24/7 Emergency Response & Poison Control
Critical emergency contact numbers for chemical spills, exposure incidents, and medical emergencies
Antipoison Centre Belgium
+32 (0)70 245 245
BE
Emergency Contact
+45 82 12 12 12
DK
Emergency Contact
09 471977
FI
Orfila
+ 33 (0)1 45 42 59 59
FR
24h
National Poisons Information Center (NVIC)
030-2748888
NL
Only for the purpose of informing medical personnel in cases of acute intoxications
CIAV
808 250 143
PT
Emergency Contact
+ 34 91 562 04 20
ES
Toxikologisches Institut Zrich
+41 44 251 51 51
CH
UK customer careline
03451 302230
GB
Chemical Composition & Hazardous Ingredients
Detailed component analysis, concentration ranges, and hazardous substance identification
Product Type
mixtureChemical Components & Hazardous Substances
| Chemical Name | CAS Number | Concentration | Hazardous |
|---|---|---|---|
| Sodium Carbonate EC: 207-838-8 | 497-19-8 | 10-30% | ⚠️ Hazardous |
| Sodium Carbonate Peroxide EC: 239-707-6 | 15630-89-4 | 10-30% | ⚠️ Hazardous |
| Glycerin EC: 200-289-5 | 56-81-5 | 0.1-1% | ✓ Non-hazardous |
| subtisilin EC: 232-752-2 | 9014-01-1 | 0.1% | ⚠️ Hazardous |
| (R)-p-mentha-1,8-diene EC: 227-813-5 | 5989-27-5 | 0.1% | ⚠️ Hazardous |
Additional Information
Full text of H- and EUH-phrases: see section 16
Emergency First Aid Measures
Critical first aid procedures for chemical exposure incidents and medical emergencies
🫁 Inhalation Exposure
Remove to fresh air.
🖐️ Skin Contact
Wash off immediately with plenty of water.
👁️ Eye Contact
In the case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
🍽️ Ingestion/Swallowing
Clean mouth with water and drink afterwards plenty of water. Get medical attention.
Medical Treatment
Treat symptomatically.
Related Chemical Substances & Alternative Products
Similar chemicals with comparable safety profiles and industrial applications
Technical Specifications & Material Properties
Physical state, chemical properties, melting point, boiling point, and material characteristics
Exposure Controls & Personal Protective Equipment (PPE)
Occupational exposure limits, engineering controls, and required safety equipment
🏭 Engineering Controls
None under normal use conditions.
🧤 Hand Protection
For operations where prolonged or repeated skin contact may occur, impervious gloves should be worn.
👁️ Eye Protection
Wear safety goggles when clearing accidentally released material.
🦺 Skin/Body Protection
Suitable protective clothing. Apron. Gloves made of plastic or rubber.
🌍 Environmental Exposure Controls
Do not allow into any sewer, on the ground or into any body of water.
Transportation & Shipping Information
UN numbers, shipping names, transport classes, and regulatory transport requirements
Chemical Safety FAQ & Common Questions
Most frequently asked questions about safety, handling, storage, and regulatory compliance
What is the hazard signal word for Dishwashing Tablets Classic?
The signal word for this substance is "warning".
What is the physical form of Dishwashing Tablets Classic?
Dishwashing Tablets Classic is a solid with white; yellow color. It has citrus fruits odor.
What is Dishwashing Tablets Classic used for?
Consumer use
What are the hazard statements for Dishwashing Tablets Classic?
This substance has 1 hazard statements: H319: Causes serious eye irritation