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Safety Data Sheet NL

EC 99

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01

Identification

Product identifiers, regulatory numbers, and supplier information

Product Information

Product Name
EC 99

Regulatory Identifiers

CAS Number
N/A

Manufacturers & Suppliers

B

BOMA NV

distributor

Noorderlaan 131, 2030 Antwerpen

0800-99380

Emergency Contacts

Antigifcentrum

02/345.45.45

02

Hazard Identification

GHS classification, signal word, pictograms, and hazard statements

Classified na: r-phrases

GHS Pictograms

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03

Composition / Information on Ingredients

Chemical components, concentration ranges, and hazardous substance identification

Chemical Name CAS Number Concentration Hazardous
White Spirit 64742-82-1 15 - 30% No
04

First Aid Measures

Emergency procedures for chemical exposure incidents

Skin contact

Wassen met zeep.

Eye contact

Met veel water spoelen en eventueel arts raadplegen.

Ingestion

Niet laten braken. Raadpleeg een arts.

05

Firefighting Measures

Extinguishing media, specific hazards, and firefighter protection

Suitable media

Waterschuim, koolstofdioxide, poederblusmiddel, schuim.

Firefighter Protection

Volledig beschermende kleding dragen. Ademenhalingsbeschuttingsmiddel.

06

Accidental Release Measures

Spill cleanup procedures, containment, and environmental protection

Emergency procedures

Verpakking goed afsluiten. Personeel in veiligheid brengen.

Environmental

Niet via riolering afvoeren.

Cleanup methods

Bedekken met een absorberende stof en recupereren. Het product neutraliseren en de resten met veel water wegspoelen.

—

Related Products

Similar products with comparable safety profiles

07

Handling and Storage

Safe handling precautions, storage conditions, and workplace requirements

Handling

Behouder goed afsluiten. Van brandhaarden verwijderd houden.

Storage

Koel en goed verlucht bewaren beschut van onverenigbare andere producten.

Fire prevention

Van brandhaarden verwijderd houden.

08

Exposure Controls / PPE

Occupational exposure limits, engineering controls, and protective equipment

Hands

Aangepaste handschoenen dragen.

09

Physical and Chemical Properties

Appearance, physical state, melting point, boiling point, and material characteristics

Density
---
Cloud Point
---
Vapor Pressure
---
Partition Coefficient
---
Flash Point
42° C
Relative Evaporation Rate
---
Voc Content
---
Appearance
---
Auto Ignition Temperature
---
Upper Explosive Limit
---
Physical State Data
liquid
Crystallisation Point
---
Explosive Limits
---
Molecular Weight
---
Flammability
---
Freezing Point
---
Lower Explosive Limit
---
Form
---
Decomposition Temperature
---
Dynamic Viscosity
---
Relative Density
0,933
Solidification Point
---
Colour
wit
Boiling Point
---
Metal Corrosion
---
Bulk Density
---
Physical State
vloeistof
Vapor Density
---
Solubility
niet oplosbaar in water
Colour Intensity
---
Solubility In Fat
---
Solubility In Water
---
Softening Point
---
State Under Standard Conditions
---
Kinematic Viscosity
---
Odor
white spirit
Melting Point
---
Ph
9
Odor Threshold
---
Properties Status
---
Evaporation Rate
---
10

Stability and Reactivity

Chemical stability, hazardous reactions, and incompatible materials

Stability

Het product is stabiel.

12

Ecological Information

Environmental toxicity, biodegradation, and bioaccumulation data

The data for this section has not been processed yet.

13

Disposal Considerations

Waste treatment methods, disposal recommendations, and waste codes

The data for this section has not been processed yet.

14

Transport Information

UN numbers, shipping names, transport classes, and regulatory requirements

UN Number
1993
15

Regulatory Information

Chemical regulations, safety assessments, and compliance status

The data for this section has not been processed yet.

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Frequently Asked Questions

Common questions about safety, handling, and properties

What is the hazard signal word for EC 99?

The signal word is na: r-phrases.

What is the physical form of EC 99?

EC 99 is a vloeistof with wit color. It has white spirit odor.

What is the solubility of EC 99?

niet oplosbaar in water