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Chemical Substance

Saccharomyces cerevisiae (yeast)

CAS Number68876-77-7
EC Number614-750-7
Molecular FormulaN/A
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Identifiers

Cas Number68876-77-7Primary
Ec Number614-750-7
Chemical NameBAKERS YEAST
Chemical NameSaccharomyces cerevisiae (yeast)

Hazard Classifications

Not Classified
Warning
Hazard CodeH208
Category
Source: Notified C&L

Regulatory Lists (1)

ECHA BIOCIDAL ACTIVE SUBSTANCES
ECHA Biocidal Active Substances — Active substances for which approval has been sought under the EU Biocidal Products Regulation (EU) No 528/2012

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Related Substances

Saccharomyces cerevisiae, lysate
94350-12-6
Ribonucleic acids, yeast
73049-77-1
4-hydroxysphinganine-1-phosphate (SaccharoMyces Cerevisiae)
383908-62-1
YEASTFOLATEPOLYGLUTAMATE
32108-06-8
GAS1 protein, Saccharomyces cerevisiae
134192-87-3

Disclaimer

The substance data provided is sourced from various third-party databases and regulatory sources. While we strive to maintain accuracy, we cannot guarantee the completeness, accuracy, or timeliness of this information. Users are responsible for verifying all data before use in compliance, safety, or regulatory contexts. NextSDS is not liable for any decisions made based on this data.