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Safety Data Sheet EN

Sour Cream & Dill Seasoning

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01

Identification

Product identifiers, regulatory numbers, and supplier information

Product Information

Product Name
Sour Cream & Dill Seasoning
Product Form
seasoning
Product Code
30723205

Regulatory Identifiers

CAS Number
N/A

Manufacturers & Suppliers

F

Fuchs GmbH & Co. KG

manufacturer

02

Hazard Identification

GHS classification, signal word, pictograms, and hazard statements

Classified no signal word

GHS Pictograms

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03

Composition / Information on Ingredients

Chemical components, concentration ranges, and hazardous substance identification

Main components

Appearance and odor: see specification; cream white powder with green particles

04

First Aid Measures

Emergency procedures for chemical exposure incidents

Inhalation

Remove to fresh air.

Symptoms: May cause irritations to nose, mouth.

Skin contact

Wash with mild soap and water.

Symptoms: May cause irritations to skin.

Eye contact

Flush with water 30 minutes.

Symptoms: May cause irritations to eyes.

Immediate Medical Attention

Consult physician if irritations persist.

Related Substances

Similar chemicals with comparable safety profiles

08

Exposure Controls / PPE

Occupational exposure limits, engineering controls, and protective equipment

Engineering

Provide adequate local ventilation for dusting considerations.

Hands

Wear gloves

Eyes

Eye protection recommended.

Respiratory

Wear respirator if dust requires.

Skin/Body

Wear gloves and protect skin from excessive contact.

09

Physical and Chemical Properties

Appearance, physical state, melting point, boiling point, and material characteristics

Physical State
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Physical State Data
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State Under Standard Conditions
---
Appearance
---
Colour
---
Colour Intensity
---
Form
---
Odor
---
Odor Threshold
---
Ph
---
Melting Point
---
Boiling Point
---
Flash Point
---
Freezing Point
---
Softening Point
---
Solidification Point
---
Cloud Point
---
Crystallisation Point
---
Relative Evaporation Rate
---
Evaporation Rate
---
Vapor Pressure
---
Vapor Density
---
Relative Density
---
Bulk Density
---
Density
---
Flammability
Burning behavior: 3
Upper Explosive Limit
---
Lower Explosive Limit
60 g*m-3
Explosive Limits
---
Auto Ignition Temperature
Minimum Cloud Ignition Temperature: 490C, Minimum Layer Ignition Temperature: 400C
Decomposition Temperature
---
Solubility
---
Partition Coefficient
---
Solubility In Water
---
Solubility In Fat
---
Molecular Weight
---
Voc Content
---
Metal Corrosion
---
Dynamic Viscosity
---
Kinematic Viscosity
---
Properties Status
---
14

Transport Information

UN numbers, shipping names, transport classes, and regulatory requirements

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Frequently Asked Questions

Common questions about safety, handling, and properties

What is the hazard signal word for Sour Cream & Dill Seasoning?

The signal word is no signal word.

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