Identification
Product identifiers, regulatory numbers, and supplier information
Product Information
- Product Name
- rapeseed oil (refined or crude), vegetable oil and fats (unmanufactured and refined) in accordance with appendix IV and V of the 1907/2006/EC
Regulatory Identifiers
- CAS Number
- N/A
Identified Uses
foodstuff and animal feedingstuff, used as fuel, biochemical usage
Manufacturers & Suppliers
C. Thywissen GmbH
Industriestraße 34, D-41460 Neuss
+49 (0) 2131 2604 1
Protein- und Ölwerk Neuss GmbH & Co. KG
manufacturer
Industriestraße 34, D-41460 Neuss
Emergency Contacts
Emergency Contact
+49 (0) 02131 2604 298
Hazard Identification
GHS classification, signal word, pictograms, and hazard statements
GHS Pictograms
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Composition / Information on Ingredients
Chemical components, concentration ranges, and hazardous substance identification
| Chemical Name | CAS Number | Concentration | Hazardous |
|---|---|---|---|
| Triglyceride EC: 232-299-0 | 8002-13-9 | --- | No |
First Aid Measures
Emergency procedures for chemical exposure incidents
Immediate Medical Attention
not applicable
Medical Treatment
not applicable
Firefighting Measures
Extinguishing media, specific hazards, and firefighter protection
Foam, CO2, fire-fighting powder, sand
Water
thermal decomposition produces acrolein, C3H4O
no special measures required
Firefighter Protection
no special measures required
Accidental Release Measures
Spill cleanup procedures, containment, and environmental protection
keeping away from drains, surface and ground water
Related Products
Similar products with comparable safety profiles
rapeseed oil (unmanufactured and refined) in accordance with appendix IV and V of the 1907/2006/EC
---
rapeseed oil (unmanufactured and refined)
---
rapeseed oil (refined or crude)
---
Rapeseed oil fully refined
---
Rapeseed oil
UFI: Not applicable
Refined oleic sunflower oil
---
Refined high oleic sunflower oil
CAS: 8001-21-6
Refined high oleic sunflower oil
CAS: 210823-73-7
Handling and Storage
Safe handling precautions, storage conditions, and workplace requirements
May splash in contact with water when hot
not applicable
not to eat, drink and smoke in work areas; wash hands after use; remove contaminated clothing and protective equipment before entering eating areas
Exposure Controls / PPE
Occupational exposure limits, engineering controls, and protective equipment
The data for this section has not been processed yet.
Physical and Chemical Properties
Appearance, physical state, melting point, boiling point, and material characteristics
Stability and Reactivity
Chemical stability, hazardous reactions, and incompatible materials
Nothing specific
Thermal decomposition leads to formation of acroleine
Ecological Information
Environmental toxicity, biodegradation, and bioaccumulation data
The data for this section has not been processed yet.
Disposal Considerations
Waste treatment methods, disposal recommendations, and waste codes
Not hazardous waste. As waste it can be utilised for primary use or thermal recycling.
Waste Codes
Transport Information
UN numbers, shipping names, transport classes, and regulatory requirements
- UN Number
- not applicable
- Shipping Name
- not applicable
- Transport Class
- not applicable
- Packing Group
- not applicable
Regulatory Information
Chemical regulations, safety assessments, and compliance status
Frequently Asked Questions
Common questions about safety, handling, and properties
What is the hazard signal word for rapeseed oil (refined or crude), vegetable oil and fats (unmanufactured and refined) in accordance with appendix IV and V of the 1907/2006/EC?
The signal word is no signal word.
What is the physical form of rapeseed oil (refined or crude), vegetable oil and fats (unmanufactured and refined) in accordance with appendix IV and V of the 1907/2006/EC?
rapeseed oil (refined or crude), vegetable oil and fats (unmanufactured and refined) in accordance with appendix IV and V of the 1907/2006/EC is a liquid appearing as liquid to - 5°c, brownish-yellow neutral to natural with brownish-yellow color. It has neutral to natural odor.
What is the solubility of rapeseed oil (refined or crude), vegetable oil and fats (unmanufactured and refined) in accordance with appendix IV and V of the 1907/2006/EC?
Insoluble in water, unlimited in lipophilic solvents
What is rapeseed oil (refined or crude), vegetable oil and fats (unmanufactured and refined) in accordance with appendix IV and V of the 1907/2006/EC used for?
foodstuff and animal feedingstuff, used as fuel, biochemical usage
What is the melting point of rapeseed oil (refined or crude), vegetable oil and fats (unmanufactured and refined) in accordance with appendix IV and V of the 1907/2006/EC?
The melting point is < 0°C and the boiling point is > 350 °C with decomposition.