Identification
Product identifiers, regulatory numbers, and supplier information
Product Information
- Product Name
- Sour Cream & Onion SNS PAM H
- Product Form
- seasoning
- Product Code
- # 10384930 (32404007)
Regulatory Identifiers
- CAS Number
- N/A
Manufacturers & Suppliers
Fuchs GmbH & Co. KG
manufacturer
Hazard Identification
GHS classification, signal word, pictograms, and hazard statements
Hazard Classifications
GHS Pictograms
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Composition / Information on Ingredients
Chemical components, concentration ranges, and hazardous substance identification
Main components: see specification
Notes
Substances presenting a health hazard: none
First Aid Measures
Emergency procedures for chemical exposure incidents
Remove to fresh air.
Wash with mild soap and water.
Flush with water 30 minutes.
Immediate Medical Attention
Consult physician if irritations persist.
Firefighting Measures
Extinguishing media, specific hazards, and firefighter protection
CO₂ preferred
Accidental Release Measures
Spill cleanup procedures, containment, and environmental protection
The data for this section has not been processed yet.
Related Products
Similar products with comparable safety profiles
Handling and Storage
Safe handling precautions, storage conditions, and workplace requirements
Follow good manufacturing practices.
Follow good manufacturing practices.
Exposure Controls / PPE
Occupational exposure limits, engineering controls, and protective equipment
Provide adequate local ventilation for dusting considerations.
Wear gloves
Eye protection recommended.
Wear respirator if dust requires.
protect skin from excessive contact.
Physical and Chemical Properties
Appearance, physical state, melting point, boiling point, and material characteristics
The data for this section has not been processed yet.
Stability and Reactivity
Chemical stability, hazardous reactions, and incompatible materials
The data for this section has not been processed yet.
Ecological Information
Environmental toxicity, biodegradation, and bioaccumulation data
12.1 Toxicity
No data available regarding the toxicity of the substance.
12.2 Persistence and degradability
No data available regarding persistence and degradability.
12.3 Bioaccumulative potential
No data available regarding bioaccumulative potential.
12.4 Mobility in soil
No data available regarding mobility in soil.
12.5 Results of PBT and vPvB assessment
No data available regarding PBT and vPvB assessment.
12.6 Endocrine disrupting properties
No data available regarding endocrine disrupting properties.
12.7 Other adverse effects
No data available regarding other adverse effects.
Disposal Considerations
Waste treatment methods, disposal recommendations, and waste codes
The data for this section has not been processed yet.
Transport Information
UN numbers, shipping names, transport classes, and regulatory requirements
The data for this section has not been processed yet.
Regulatory Information
Chemical regulations, safety assessments, and compliance status
Labelling and Classification EC; Symbol(s) EC
Frequently Asked Questions
Common questions about safety, handling, and properties
What is the hazard signal word for Sour Cream & Onion SNS PAM H?
The signal word is no signal word.