Identification
Product identifiers, regulatory numbers, and supplier information
Product Information
- Product Name
- Sucrose
- Product Code
- S/8600/65, S/8600/70, S/8600/60, S/8600/63, S/8600/53, S/8600/68, SP/2971/70
- Chemical Name
- Sucrose
- Synonyms
- Saccharose
Regulatory Identifiers
- CAS Number
- 57-50-1 Check regulations →
- EC Number
- 200-334-9 Check regulations →
Identified Uses
Laboratory chemicals.
Uses advised against
No Information available
Manufacturers & Suppliers
Fisher Scientific UK
distributor
Bishop Meadow Road, Loughborough, Leicestershire LE11 5RG, United Kingdom
Thermo Fisher Scientific
distributor
Janssen Pharmaceuticalaan 3a, 2440 Geel, Belgium
Emergency Contacts
Emergency Contact
01509 231166
Chemtrec US
(800) 424-9300
Chemtrec EU
001-703-527-3887
Hazard Identification
GHS classification, signal word, pictograms, and hazard statements
Hazard Classifications
GHS Pictograms
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Composition / Information on Ingredients
Chemical components, concentration ranges, and hazardous substance identification
| Chemical Name | CAS Number | Concentration | Hazardous |
|---|---|---|---|
| Sucrose | 57-50-1 | 100% | No |
First Aid Measures
Emergency procedures for chemical exposure incidents
Remove to fresh air. Get medical attention immediately if symptoms occur. If not breathing, give artificial respiration.
Wash off immediately with plenty of water for at least 15 minutes. Get medical attention immediately if symptoms occur.
Rinse immediately with plenty of water, also under the eyelids, for at least 15 minutes. Get medical attention.
Do NOT induce vomiting. Get medical attention.
Immediate Medical Attention
Get medical attention.
Medical Treatment
Treat symptomatically.
Firefighting Measures
Extinguishing media, specific hazards, and firefighter protection
Water spray, carbon dioxide (CO2), dry chemical, alcohol-resistant foam.
No information available.
Thermal decomposition can lead to release of irritating gases and vapors.
Firefighter Protection
As in any fire, wear self-contained breathing apparatus pressure-demand, MSHA/NIOSH (approved or equivalent) and full protective gear.
Accidental Release Measures
Spill cleanup procedures, containment, and environmental protection
Should not be released into the environment. See Section 12 for additional Ecological Information.
Sweep up and shovel into suitable containers for disposal.
Related Products
Similar products with comparable safety profiles
Handling and Storage
Safe handling precautions, storage conditions, and workplace requirements
Ensure adequate ventilation. Wash hands before breaks and immediately after handling the product. Avoid contact with skin, eyes or clothing. Avoid ingestion and inhalation. Avoid dust formation.
Keep containers tightly closed in a dry, cool and well-ventilated place.
Handle in accordance with good industrial hygiene and safety practice. Keep away from food, drink and animal feeding stuffs. Do not eat, drink or smoke when using this product. Remove and wash contaminated clothing and gloves, including the inside, before re-use. Wash hands before breaks and after work.
Exposure Controls / PPE
Occupational exposure limits, engineering controls, and protective equipment
None under normal use conditions.
Protective gloves. Glove materials: Nitrile rubber, Neoprene, Natural rubber, PVC. Breakthrough time: See manufacturers recommendations. EU standard: EN 374.
Wear safety glasses with side shields (or goggles) (European standard - EN 166)
No protective equipment is needed under normal use conditions. Large scale/emergency use: Use a NIOSH/MSHA or European Standard EN 136 approved respirator if exposure limits are exceeded or if irritation or other symptoms are experienced. Recommended Filter type: Particle filter. Small scale/Laboratory use: Maintain adequate ventilation.
Wear appropriate protective gloves and clothing to prevent skin exposure.
No information available.
Physical and Chemical Properties
Appearance, physical state, melting point, boiling point, and material characteristics
Stability and Reactivity
Chemical stability, hazardous reactions, and incompatible materials
Stable under normal conditions.
None known, based on information available
Hazardous polymerization does not occur. None under normal processing.
Incompatible products. Excess heat. Avoid dust formation.
Strong oxidizing agents.
Carbon monoxide (CO). Carbon dioxide (CO₂).
Ecological Information
Environmental toxicity, biodegradation, and bioaccumulation data
The data for this section has not been processed yet.
Disposal Considerations
Waste treatment methods, disposal recommendations, and waste codes
The data for this section has not been processed yet.
Transport Information
UN numbers, shipping names, transport classes, and regulatory requirements
Regulatory Information
Chemical regulations, safety assessments, and compliance status
The data for this section has not been processed yet.
Frequently Asked Questions
Common questions about safety, handling, and properties
What other names is Sucrose known by?
Sucrose is also known as: Saccharose
What is the hazard signal word for Sucrose?
The signal word is no signal word.
What is the physical form of Sucrose?
Sucrose is a solid appearing as white . It has odorless odor.
What is Sucrose used for?
Laboratory chemicals.
What is the melting point of Sucrose?
The melting point is 190 - 192 °C / 374 - 377.6 °F and the boiling point is No information available.