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Safety Data Sheet EN

TOYOTA OW-16 NWS9600

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01

Identification

Product identifiers, regulatory numbers, and supplier information

Product Information

Product Name
TOYOTA OW-16 NWS9600

Regulatory Identifiers

CAS Number
N/A

Identified Uses

General industrial application

Manufacturers & Suppliers

J

JXTG Nippon Oil & Energy Corporation

manufacturer

1-2, Otemachi 1-Chome, Chiyoda-ku, Tokyo, 100-8162 Japan

+81 3-6260-2004

Emergency Contacts

Emergency Contact

+81-3-6260-2004

From 9:00 to 17:30 GMT +9 hours

02

Hazard Identification

GHS classification, signal word, pictograms, and hazard statements

Classified no signal word

GHS Pictograms

Precautionary Statements

P202 Do not handle until all safety precautions have been read and understood.
P264 Do not allow the eyes to become exposed to the product. Do not swallow the product.
P264 Wash hands thoroughly after handling.
P270 Do no eat, drink or smoke when using this product.
P280 Wear protective gloves/protective clothing/eye protection/face protection.
P301 + P310 IF SWALLOWED: Immediately call a POISON CENTER or doctor/physician.
P301 + P330 + P331 IF SWALLOWED: rinse mouth. Do NOT induce vomiting.
P302 + P352 IF ON SKIN: Wash with plenty of soap and water.
P305 + P351 + P338 If the eyes are exposed to the product: Rinse the eyes with plenty of running water and immediately contact a physician.

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03

Composition / Information on Ingredients

Chemical components, concentration ranges, and hazardous substance identification

Type mixture

Ingredients and Concentration

Chemical Name CAS Number Concentration Hazardous
Base Oil (s) --- 80 - 90% No
Additives --- 20% No
04

First Aid Measures

Emergency procedures for chemical exposure incidents

Inhalation

Remove victim to fresh air and keep at rest in a position comfortable for breathing. (P304+P340) Cover the body with blankets to keep warm and quiet.

Skin contact

Immediately flush skin with large amounts of water. Wash contaminated clothing before reuse. (P363) If skin irritation occurs: Get medical advice/attention. (P332+P313)

Eye contact

Rinse with clean water carefully for several minutes. Remove contact lenses if present and if removal is easy, then continue rinsing. Rinse for 15 minutes at a minimum and seek medical attention.

Ingestion

Do not induce vomiting. Drink water. Call a physician or poison control center immediately.

Immediate Medical Attention

Call a physician or poison control center immediately. If skin irritation occurs: Get medical advice/attention. Seek medical attention.

05

Firefighting Measures

Extinguishing media, specific hazards, and firefighter protection

Suitable media

Mist of loaded liquid, dry chemicals, carbon dioxide, fire foam, and dry sand are effective.

Unsuitable media

Use of straight stream of water can cause a risk of spreading fire.

Specific hazards

In some cases of fire, may release irritant gases.

Instructions

Spray water to the surrounding facilities for cooling. Keep unauthorized persons off the site of occurrence of fire and the surroundings. Even after extinction, cool containers thoroughly with plenty of water.

Firefighter Protection

Wear fire/flame resistant/retardant clothing. (P283). If contact with skin is expected, wear impervious protective equipment and gloves. Use air-breathing apparatus and protective clothing whenever necessary.

06

Accidental Release Measures

Spill cleanup procedures, containment, and environmental protection

Emergency procedures

Do not touch or walk through spillage. Pay attention to the site of spillage, which is slippery.

Small spill

collect spillage by absorbing with earth, sand, sawdust, waste, or other proper materials.

Large spill

enclose with embankment to prevent spreading of spillage and collect spillage in empty containers to the extent possible.

Environmental

Prevent spreading of oil spill with earth and sand, sandbags, or other proper materials and use care not to allow the oil spill to flow to street drains, sewer systems, and rivers. At sea, install oil spill containment booms to prevent spreading of spills and absorb with absorption mat or other proper materials.

Cleanup methods

Remove spillage completely

—

Related Products

Similar products with comparable safety profiles

07

Handling and Storage

Safe handling precautions, storage conditions, and workplace requirements

Handling

Wash hands and face thoroughly after handling. Be careful with fire. Avoid falling, dropping, exposing to shock, or dragging of containers. Wear protective gloves when opening containers to eliminate a risk of hand injury.

Storage

Store in a well ventilated, cool, dry, dark place, protecting from direct sunlight and keeping away from any potential ignition sources and high-temperature materials. Store tightly stopped after use to prevent possible contamination with dust and moisture. Preferably store locked up in a proper storage area.

Hygiene

Wash hands and face thoroughly after handling. Do not drink.

Fire prevention

Keep away from any possible contact with sparks, open flames, and high-temperature materials. Be careful with fire.

08

Exposure Controls / PPE

Occupational exposure limits, engineering controls, and protective equipment

Engineering

In case of mist generation, enclose the source of mist generation, or install a ventilation system.

Hands

Not needed under normal conditions, but wear a gas mask (against organic gases) whenever required. In case of prolonged or repeated exposure, wear oil-resistant hand protection.

Eyes

In case of exposure to splashes, wear ordinary type goggles.

Respiratory

Install eye cleaning and body cleaning equipment near the handling site.

Skin/Body

In case of handling over a prolonged period of time or in case of exposure to oil, wear oil-resistant, long-sleeved work clothing.

09

Physical and Chemical Properties

Appearance, physical state, melting point, boiling point, and material characteristics

Physical State
Liquid
Physical State Data
liquid
State Under Standard Conditions
---
Appearance
---
Colour
Yellow
Colour Intensity
---
Form
Liquid
Odor
Slight odor
Odor Threshold
---
Ph
---
Melting Point
---
Boiling Point
---
Flash Point
210(℃)Cleveland Open Cup
Freezing Point
---
Softening Point
---
Solidification Point
---
Cloud Point
---
Crystallisation Point
---
Relative Evaporation Rate
---
Evaporation Rate
---
Vapor Pressure
---
Vapor Density
---
Relative Density
---
Bulk Density
---
Density
0.8432(15℃)
Flammability
---
Upper Explosive Limit
Explosion Limit (7%)
Lower Explosive Limit
Explosion Limit (1%)
Explosive Limits
---
Auto Ignition Temperature
Estimate200-410(℃)
Decomposition Temperature
---
Solubility
---
Partition Coefficient
---
Solubility In Water
Insoluble.
Solubility In Fat
---
Molecular Weight
---
Voc Content
---
Metal Corrosion
---
Dynamic Viscosity
---
Kinematic Viscosity
>20.5(mm2/sec)(40℃)
Properties Status
---
10

Stability and Reactivity

Chemical stability, hazardous reactions, and incompatible materials

Stability

Stable when stored or preserved in a dark place at room temperature.

Reactivity

Not Reactive

Hazardous reactions

Keep away from any possible contact with strong oxidizing agents.

Avoid

Contact with incompatible hazard substances, Prolonged heating, open flames, and ignition sources

Incompatible

halogens, strong acids, alkalis, and acidifying substances

Decomposition

When burnt, may release carbon monoxide and other gases.

12

Ecological Information

Environmental toxicity, biodegradation, and bioaccumulation data

12.1. Toxicity

Ecotoxicity Fish acute toxicity: For mixtures, hazard category was identified based on the classification criteria for mixtures.

For mixtures, hazard category was identified based on the classification criteria for mixtures.

12.1. Toxicity

Base Oil(s) 96hLC50: > 5000 mg/L [Oncorhynchus mykiss]

12.1 Toxicity

Algae acute toxicity: For mixtures, hazard category was identified based on the classification criteria for mixtures. Fish chronic toxicity: For mixtures, hazard category was identified based on the classification criteria for mixtures. Algae chronic toxicity: For mixtures, hazard category was identified based on the classification criteria for mixtures.

12.2. Persistence and degradability

Persistence and degradability: No information for mixtures.

12.3. Bioaccumulative potential

Bioaccumulative potential: No information for mixtures.

12.4. Mobility in soil

Mobility in soil: No information for mixtures.

12.5. Results of PBT and vPvB assessment

Not applicable

12.6. Other adverse effects

Other impact: No information for mixtures.
13

Disposal Considerations

Waste treatment methods, disposal recommendations, and waste codes

Treatment

Every customer/user of the product should dispose of industrial waste on its own responsibility, otherwise it must rely on a company authorized by prefectural governor for treating industrial waste or a local public body involved in the disposal of industrial waste for proper disposal.

Disposal

Dispose of contents/container in accordance with local/regional/national/international regulations.

14

Transport Information

UN numbers, shipping names, transport classes, and regulatory requirements

ADR

Transport containers without causing any significant friction or shaking.

IMDG

Transport containers without causing any significant friction or shaking.

IATA

Transport containers without causing any significant friction or shaking.

15

Regulatory Information

Chemical regulations, safety assessments, and compliance status

?

Frequently Asked Questions

Common questions about safety, handling, and properties

What is the hazard signal word for TOYOTA OW-16 NWS9600?

The signal word is no signal word.

What is the physical form of TOYOTA OW-16 NWS9600?

TOYOTA OW-16 NWS9600 is a liquid with yellow color. It has slight odor odor.

What is TOYOTA OW-16 NWS9600 used for?

General industrial application