Identification
Product identifiers, regulatory numbers, and supplier information
Product Information
- Product Name
- Vinaigre ménager 14° / Huishoud azijn 14°
- Product Code
- 06010114F
Regulatory Identifiers
- CAS Number
- N/A
Manufacturers & Suppliers
FOREVER PRODUCTS N.V.
manufacturer
122 rue de la Glacerie.6180.COURCELLES.Belgique.
071/46.85.15
Emergency Contacts
Antigifcentrum België, centre anti-poison
070 245 245
Hazard Identification
GHS classification, signal word, pictograms, and hazard statements
Hazard Classifications
GHS Pictograms
GHS07
Hazard Statements
Precautionary Statements
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Composition / Information on Ingredients
Chemical components, concentration ranges, and hazardous substance identification
| Chemical Name | CAS Number | Concentration | Hazardous |
|---|---|---|---|
| ACIDE ACETIQUE EC: 200-580-7 | 64-19-7 | 10 - 25% | Yes |
Notes
Substance pour laquelle il existe des valeurs limites d'exposition sur le lieu de travail.
First Aid Measures
Emergency procedures for chemical exposure incidents
Si la personne est inconsciente, allonger la en position latérale stable. Transporter la victime à l'air libre.
Retirer les vêtements imprégnés et laver soigneusement la peau avec de l'eau.
Laver immédiatement et abondamment à l'eau, en écartant les paupières, pendant plusieurs minutes. Si une irritation persiste, consulter un ophtalmologiste.
Faire immédiatement appel à un médecin et lui montrer l'étiquette.
Firefighting Measures
Extinguishing media, specific hazards, and firefighter protection
The data for this section has not been processed yet.
Accidental Release Measures
Spill cleanup procedures, containment, and environmental protection
The data for this section has not been processed yet.
Related Products
Similar products with comparable safety profiles
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Handling and Storage
Safe handling precautions, storage conditions, and workplace requirements
The data for this section has not been processed yet.
Exposure Controls / PPE
Occupational exposure limits, engineering controls, and protective equipment
Assurer une ventilation adéquate, surtout dans les endroits clos.
Utiliser des gants de protection appropriés résistants aux agents chimiques conformes à la norme NF EN374.
Porter des lunettes de sécurité, si risque de projection.
Lorsque les travailleurs sont confrontés à des concentrations supérieures aux limites d'exposition, ils doivent porter des masques appropriés et agréés. Filtre recommandé: P2. Pas nécessaire si la ventilation est suffisante.
Porter des vêtements de protection appropriés.
Physical and Chemical Properties
Appearance, physical state, melting point, boiling point, and material characteristics
Stability and Reactivity
Chemical stability, hazardous reactions, and incompatible materials
The data for this section has not been processed yet.
Ecological Information
Environmental toxicity, biodegradation, and bioaccumulation data
The data for this section has not been processed yet.
Disposal Considerations
Waste treatment methods, disposal recommendations, and waste codes
The data for this section has not been processed yet.
Transport Information
UN numbers, shipping names, transport classes, and regulatory requirements
- UN Number
- 2790
- Shipping Name
- ACIDE ACÉTIQUE EN SOLUTION
- Transport Class
- 8
- Packing Group
- III
F-A,S-B
Regulatory Information
Chemical regulations, safety assessments, and compliance status
The data for this section has not been processed yet.
Frequently Asked Questions
Common questions about safety, handling, and properties
What is the hazard signal word for Vinaigre ménager 14° / Huishoud azijn 14°?
The signal word is warning.
What is the physical form of Vinaigre ménager 14° / Huishoud azijn 14°?
Vinaigre ménager 14° / Huishoud azijn 14° is a liquide fluide. with incolore color.
What are the hazard statements for Vinaigre ménager 14° / Huishoud azijn 14°?
This substance has 2 hazard statements:
- H315: Provoque une irritation cutanée.
- H319: Provoque une sévère irritation des yeux.
What is the melting point of Vinaigre ménager 14° / Huishoud azijn 14°?
The melting point is Non précisé. and the boiling point is Non précisé..