Identification
Product identifiers, regulatory numbers, and supplier information
Product Information
- Product Name
- Belt Grip (FOOD PROCESSING SAFE®)
- Product Form
- Aerosol
Regulatory Identifiers
- CAS Number
- N/A
Identified Uses
Adhesives
Manufacturers & Suppliers
CRC Industries Europe bvba
manufacturer
Touwslagerstraat 1, 9240 Zele, Belgium
+32(0)52/45.60.11
CRC Industries Finland Oy
distributor
Laurinkatu 57 A 23 B, 08100 Lohja
+358/(19)32.921
CRC Industries France
distributor
6, avenue du marais, C.S. 90028, 95102 Argenteuil Cedex
01.34.11.20.00
CRC Industries Deutschland GmbH
distributor
Südring 9, D-76473 Iffezheim
(07229) 303 0
CRC INDUSTRIES IBERIA S.L.U.
distributor
GREMIO DEL CUERO-PARC.96, POLIGONO INDUSTR. DE HONTORIA, 40195 SEGOVIA
0034/921.427.546
CRC Industries Sweden
distributor
Laxfiskevågen 16, 433 38 Partille
0046/31 706 84 80
Emergency Contacts
CRC Industries Europe, Belgium
+32(0)52/45.60.11
office hours
Hazard Identification
GHS classification, signal word, pictograms, and hazard statements
Hazard Classifications
GHS Pictograms
GHS02
GHS07
GHS09
Hazard Statements
Precautionary Statements
Get a free compliance audit
Upload your SDS inventory and get a detailed compliance report
Composition / Information on Ingredients
Chemical components, concentration ranges, and hazardous substance identification
| Chemical Name | CAS Number | Concentration | Hazardous |
|---|---|---|---|
| Hydrocarbons,C3-4-rich, petroleum distillate Petroleumgas (1,3-butadiene < 0.1%) EC: 270-990-9 | 68512-91-4 | 25 - 50% | Yes |
| hydrocarbons,C6,isoalkanes,< 5% n-hexane EC: 931-254-9 | 64742-49-0 | 25 - 50% | Yes |
First Aid Measures
Emergency procedures for chemical exposure incidents
IF INHALED: Remove person to fresh air and keep comfortable for breathing. Call a POISON CENTER or doctor/physician if you feel unwell.
Symptoms: nausea, headaches and dizziness
Take off contaminated clothing and wash before reuse. IF ON SKIN: Wash with plenty of soap and water. If skin irritation occurs: Get medical advice/attention.
Symptoms: redness and pain
If substance has got into eyes, immediately wash out with plenty of water. If eye irritation persists: Get medical advice/attention.
Symptoms: redness and pain
If swallowed do not induce vomiting because of risk of aspiration into the lungs. If aspiration is suspected obtain immediate medical attention.
Symptoms: sore throat, abdominal pain, nausea, vomiting
Immediate Medical Attention
If aspiration is suspected obtain immediate medical attention.
Firefighting Measures
Extinguishing media, specific hazards, and firefighter protection
foam, carbon dioxide or dry agent
Aerosols may explode if heated above 50°C
Keep container(s) exposed to fire cool, by spraying with water
Firefighter Protection
In case of fire, do not breathe fumes
Accidental Release Measures
Spill cleanup procedures, containment, and environmental protection
Do not allow to enter public sewers and watercourses
Absorb spillage
Materials: suitable inert material
Related Products
Similar products with comparable safety profiles
Handling and Storage
Safe handling precautions, storage conditions, and workplace requirements
Keep away from heat and sources of ignition. Take precautionary measures against static discharges. Do not breathe aerosols or vapours. Ensure adequate ventilation. Avoid contact with skin and eyes. Wash thoroughly after use. Wear protective gloves/protective clothing/eye protection/face protection.
Pressurized container : protect from sunlight and do not expose to temperatures exceeding 50°C. Keep out of reach of children.
Wash thoroughly after use.
Keep away from heat and sources of ignition. Take precautionary measures against static discharges.
Exposure Controls / PPE
Occupational exposure limits, engineering controls, and protective equipment
Ensure adequate ventilation, Keep away from heat and sources of ignition, Take precautionary measures against static discharges
When handling the product wear chemical-resistant gloves (standard EN 374). Use a reusable glove with a minimum breakthrough time of 30 minutes. The breakthrough time of the glove should be longer than the total duration of product use. If work lasts longer than the breakthrough time, gloves should be changed part-way through. Recommended gloves: (neoprene)
Wear safety goggles according to EN 166.
In case of insufficient ventilation, wear suitable respiratory equipment. Air purifying respirator equipped with organic gas/vapor cartridge (type AX)
When handling the product wear chemical-resistant gloves (standard EN 374). Use a reusable glove with a minimum breakthrough time of 30 minutes. The breakthrough time of the glove should be longer than the total duration of product use. If work lasts longer than the breakthrough time, gloves should be changed part-way through.
Avoid release to the environment. Collect spillage.
Physical and Chemical Properties
Appearance, physical state, melting point, boiling point, and material characteristics
Stability and Reactivity
Chemical stability, hazardous reactions, and incompatible materials
Stable
No hazardous reactions known if used for its intended purpose
No hazardous reactions known if used for its intended purpose
Avoid overheating
Strong oxidising agent
CO,CO2
Ecological Information
Environmental toxicity, biodegradation, and bioaccumulation data
The data for this section has not been processed yet.
Disposal Considerations
Waste treatment methods, disposal recommendations, and waste codes
dispose to an authorised waste collection point
This material and its container must be disposed of in a safe way.
Transport Information
UN numbers, shipping names, transport classes, and regulatory requirements
- UN Number
- 1950
- Shipping Name
- AEROSOLS (naphta's)
- Transport Class
- 2.1
- Packing Group
- Not applicable.
Regulatory Information
Chemical regulations, safety assessments, and compliance status
The Safety Data Sheet is compiled according to the current European requirements.
Frequently Asked Questions
Common questions about safety, handling, and properties
What is the hazard signal word for Belt Grip (FOOD PROCESSING SAFE®)?
The signal word is danger.
What is the physical form of Belt Grip (FOOD PROCESSING SAFE®)?
Belt Grip (FOOD PROCESSING SAFE®) is a propane/butane propelled liquid. appearing as propane/butane propelled liquid. with colorless. color. It has characteristic odor. odor.
What is Belt Grip (FOOD PROCESSING SAFE®) used for?
Adhesives
What are the hazard statements for Belt Grip (FOOD PROCESSING SAFE®)?
This substance has 5 hazard statements:
- H222: Extremely flammable aerosol.
- H229: Pressurised container: May burst if heated.
- H315: Causes skin irritation.
- H336: May cause drowsiness or dizziness.
- H411: Toxic to aquatic life with long lasting effects.