Identification
Product identifiers, regulatory numbers, and supplier information
Product Information
- Product Name
- Potato flakes
- Product Form
- Mixture
- Product Code
- F4-01-X02-100
Regulatory Identifiers
- CAS Number
- N/A
Identified Uses
Consumer use, Professional use, Industrial use; Use as a food ingredient
Manufacturers & Suppliers
RemoFresh bvba
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Aven Ackers 15B BE-9130 Verrebroek
www.remofresh.be
Emergency Contacts
RemoFresh
+32-(0)3 – 735 00 00
RemoFresh
+32-(0)498 – 92 50 70
Antipoison center
+32-(0)70 245 245
24/7
Hazard Identification
GHS classification, signal word, pictograms, and hazard statements
Hazard Classifications
GHS Pictograms
Manage your Safety Data Sheets
Organize and access chemical safety data with ease
Composition / Information on Ingredients
Chemical components, concentration ranges, and hazardous substance identification
This mixture does not contain any substances to be mentioned according to the criteria of REACH
Notes
Not applicable
First Aid Measures
Emergency procedures for chemical exposure incidents
Remove person to fresh air and keep comfortable for breathing. Blow nose to remove particles. Get medical advise/attention if needed.
Wash skin with plenty of water. If skin irritation or rash occurs: Get medical advice/attention.
Rinse eyes with water as a precaution. Rinse thoroughly and plentifully with water for more than 15 minutes, also under the eyelids. If eye irritation persists: Get medical advice/attention.
First aid after ingestion isn’t needed. Get medical advice if feel unwell.
Immediate Medical Attention
Treat symptomatically.
Medical Treatment
Treat symptomatically.
Firefighting Measures
Extinguishing media, specific hazards, and firefighter protection
Water spray. Water fog. Dry powder. Foam.
Not combustible.
Firefighter Protection
Do not attempt to take action without suitable protective equipment and self-contained breathing apparatus.
Accidental Release Measures
Spill cleanup procedures, containment, and environmental protection
Ventilate spillage area. Avoid contact with skin and eyes. Avoid inhaling dust.
Avoid unintented release to the environment.
Mechanically recover the product. Clean up immediately by sweeping or vacuum cleaning. Avoid dust formation.
Related Substances
Similar chemicals with comparable safety profiles
Handling and Storage
Safe handling precautions, storage conditions, and workplace requirements
Ensure good ventilation of the work station. Wear personal protective equipment.
Store in a well-ventilated place. Keep cool. Prevent dust accumulation.
Do not eat, drink or smoke when using this product. Always wash hands after handling the product.
Exposure Controls / PPE
Occupational exposure limits, engineering controls, and protective equipment
Ensure good ventilation of the work station.
Protective gloves if needed.
Safety glasses if needed.
In case of insufficient ventilation, wear dust mask.
Wear suitable protective clothing.
Avoid unintended release to the environment.
Physical and Chemical Properties
Appearance, physical state, melting point, boiling point, and material characteristics
Stability and Reactivity
Chemical stability, hazardous reactions, and incompatible materials
Stable under normal conditions.
The product is non-reactive under normal conditions of use, storage and transport.
No dangerous reactions known under normal conditions of use.
None under recommended storage and handling conditions (see section 7).
No additional information available
Under normal conditions of storage and use, hazardous decomposition products should not be produced.
Disposal Considerations
Waste treatment methods, disposal recommendations, and waste codes
Dispose of contents/container in accordance with licensed collector’s sorting instructions.
Transport Information
UN numbers, shipping names, transport classes, and regulatory requirements
Regulatory Information
Chemical regulations, safety assessments, and compliance status
Frequently Asked Questions
Common questions about safety, handling, and properties
What is the hazard signal word for Potato flakes?
The signal word is no signal word.
What is the physical form of Potato flakes?
Potato flakes is a solid, powdered with white/yellow color. It has typically potato odor.
What is the solubility of Potato flakes?
Soluble in water.
What is Potato flakes used for?
Consumer use, Professional use, Industrial use; Use as a food ingredient
What is the melting point of Potato flakes?
The melting point is No data available and the boiling point is No data available.