Chemical Product Identification & Regulatory Data
Official chemical identifiers, CAS numbers, and regulatory compliance information
Basic Product Information
Regulatory Identifiers
Chemical Abstracts Service registry number - unique identifier for chemical substances
Uses Information
Overview
Roast Beef K178153000 .
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GHS Hazard Classification & Safety Warnings
Globally Harmonized System (GHS) hazard pictograms, signal words, and safety classifications
Classification Status
Signal Word
Hazard Classifications
GHS Hazard Pictograms & Safety Symbols
GHS (Globally Harmonized System) pictograms indicate specific chemical hazard categories and safety precautions
Hazard Statements
Precautionary Statements
- Read label before use. Keep out of reach of children. If medical advice is needed, have product container or label at hand.
Chemical Manufacturers & Supply Chain
Authorized suppliers, manufacturers, and distribution network information
24/7 Emergency Response & Poison Control
Critical emergency contact numbers for chemical spills, exposure incidents, and medical emergencies
Chemical Composition & Hazardous Ingredients
Detailed component analysis, concentration ranges, and hazardous substance identification
Product Type
substanceGeneral Composition
Please refer to the product specification for compositional standard.
Chemical Components & Hazardous Substances
| Chemical Name | CAS Number | Concentration | Hazardous |
|---|---|---|---|
| Roast Beef K178153000 | N/A | 100% | ✓ Non-hazardous |
Additional Information
See Section 16 for the full text of the R phrases or H statements declared above. Occupational exposure limits, if available, are listed in Section 8.
Composition Notes
There are no additional ingredients present which, within the current knowledge of the supplier, are classified and contribute to the classification of the substance and hence require reporting in this section.
Emergency First Aid Measures
Critical first aid procedures for chemical exposure incidents and medical emergencies
🫁 Inhalation Exposure
Remove victim to fresh air and keep at rest in a position comfortable for breathing. Get medical attention if symptoms occur.
Symptoms:
Exposure to airborne concentrations above statutory or recommended exposure limits may cause irritation of the nose, throat and lungs. Adverse symptoms may include respiratory tract irritation, coughing.
🖐️ Skin Contact
Flush contaminated skin with plenty of water. Remove contaminated clothing and shoes. Get medical attention if symptoms occur.
Symptoms:
No known significant effects or critical hazards. No specific data.
👁️ Eye Contact
Immediately flush eyes with plenty of water, occasionally lifting the upper and lower eyelids. Check for and remove any contact lenses. Get medical attention if irritation occurs.
Symptoms:
Exposure to airborne concentrations above statutory or recommended exposure limits may cause irritation of the eyes. Adverse symptoms may include irritation, redness.
🍽️ Ingestion/Swallowing
Wash out mouth with water. Remove victim to fresh air and keep at rest in a position comfortable for breathing. If material has been swallowed and the exposed person is conscious, give small quantities of water to drink. Do not induce vomiting unless directed to do so by medical personnel. Get medical attention if symptoms occur.
Symptoms:
No known significant effects or critical hazards. No specific data.
🚨 Immediate Medical Attention Required
Contact poison treatment specialist immediately if large quantities have been ingested or inhaled.
Medical Treatment
Treat symptomatically. No specific treatment.
Related Chemical Substances & Alternative Products
Similar chemicals with comparable safety profiles and industrial applications
Technical Specifications & Material Properties
Physical state, chemical properties, melting point, boiling point, and material characteristics
Exposure Controls & Personal Protective Equipment (PPE)
Occupational exposure limits, engineering controls, and required safety equipment
🏭 Engineering Controls
Use only with adequate ventilation. If user operations generate dust, fumes, gas, vapor or mist, use process enclosures, local exhaust ventilation or other engineering controls to keep worker exposure to airborne contaminants below any recommended or statutory limits. The engineering controls also need to keep gas, vapor or dust concentrations below any lower explosive limits. Use explosion-proof ventilation equipment.
🧤 Hand Protection
Chemical-resistant, impervious gloves complying with an approved standard should be worn at all times when handling chemical products if a risk assessment indicates this is necessary.
👁️ Eye Protection
Safety eyewear complying with an approved standard should be used when a risk assessment indicates this is necessary to avoid exposure to liquid splashes, mists, gases or dusts. If contact is possible, the following protection should be worn, unless the assessment indicates a higher degree of protection: safety glasses with side-shields. If operating conditions cause high dust concentrations to be produced, use dust goggles.
😷 Respiratory Protection
Use a properly fitted, particulate filter respirator complying with an approved standard if a risk assessment indicates this is necessary. Respirator selection must be based on known or anticipated exposure levels, the hazards of the product and the safe working limits of the selected respirator.
🦺 Skin/Body Protection
Personal protective equipment for the body should be selected based on the task being performed and the risks involved and should be approved by a specialist before handling this product. Appropriate footwear and any additional skin protection measures should be selected based on the task being performed and the risks involved and should be approved by a specialist before handling this product.
🌍 Environmental Exposure Controls
Emissions from ventilation or work process equipment should be checked to ensure they comply with the requirements of environmental protection legislation. In some cases, fume scrubbers, filters or engineering modifications to the process equipment will be
Transportation & Shipping Information
UN numbers, shipping names, transport classes, and regulatory transport requirements
Chemical Safety FAQ & Common Questions
Most frequently asked questions about safety, handling, storage, and regulatory compliance
What is the hazard signal word for Roast Beef K178153000?
The signal word for this substance is "no signal word".
What is the physical form of Roast Beef K178153000?
Roast Beef K178153000 is a powder. with orange/tan. color. It has not available. odor.
What is the solubility of Roast Beef K178153000?
Not available.
What is the melting point of Roast Beef K178153000?
The melting point is Not available. and the boiling point is Not available..