Identification
Product identifiers, regulatory numbers, and supplier information
Product Information
- Product Name
- DNA Extraction and Inhibition Control
- Product Code
- DICD-XX-L100
Regulatory Identifiers
- CAS Number
- N/A
Identified Uses
DNA Extraction and Inhibition Control
Manufacturers & Suppliers
Diagenode s.a
manufacturer
Liege Science Park, Rue du Bois Saint-Jean, 3, 4102 Seraing, Belgium
+32(0)43642050
http://www.diagenodediagnostics.com
Hazard Identification
GHS classification, signal word, pictograms, and hazard statements
GHS Pictograms
Get a free compliance audit
Upload your SDS inventory and get a detailed compliance report
Composition / Information on Ingredients
Chemical components, concentration ranges, and hazardous substance identification
The kit contains: - One tube with general buffers and solutions without known hazardous properties. - Second tube containing a PhHV-1 (phocid herpes) virus culture diluted in a culture medium without known hazardous properties.
| Chemical Name | CAS Number | Concentration | Hazardous |
|---|---|---|---|
| general buffers and solutions | --- | --- | No |
| PhHV-1 (phocid herpes) virus culture diluted in a culture medium | --- | --- | No |
SDS-DICD-xx-EN v01
First Aid Measures
Emergency procedures for chemical exposure incidents
No information available.
Wash copiously with water and soap.
Flush eyes copiously with water and refer to medical personnel.
Induce immediate vomiting, refer to medical personnel.
Immediate Medical Attention
For all incidents, a medical exam is desirable. Refer to medical personnel.
Firefighting Measures
Extinguishing media, specific hazards, and firefighter protection
The data for this section has not been processed yet.
Accidental Release Measures
Spill cleanup procedures, containment, and environmental protection
The data for this section has not been processed yet.
Related Products
Similar products with comparable safety profiles
Extraction Buffer
---
Carlson Lysis Buffer for CTAB DNA Extraction
CAS: Not available
Ethanol for molecular biology
CAS: 64-17-5
Molecular Biology Grade Ethanol
CAS: 64-17-5
Direct-zol RNA PreWash
---
NucleoSpin Gel and PCR Clean-up (50)
UFI: N5XV-533V-Y202-95TW
70% Denatured Ethanol, Molecular Biology Grade
---
ProBlock™ Gold Mammalian Protease Inhibitor Cocktail
---
Handling and Storage
Safe handling precautions, storage conditions, and workplace requirements
The data for this section has not been processed yet.
Exposure Controls / PPE
Occupational exposure limits, engineering controls, and protective equipment
The virus culture must be manipulated under a safety cabinet in an adapted local for viruses experiments.
Wear waterproof gloves.
Use chemical safety goggles.
Wear lab coat.
Physical and Chemical Properties
Appearance, physical state, melting point, boiling point, and material characteristics
Stability and Reactivity
Chemical stability, hazardous reactions, and incompatible materials
The data for this section has not been processed yet.
Ecological Information
Environmental toxicity, biodegradation, and bioaccumulation data
The data for this section has not been processed yet.
Disposal Considerations
Waste treatment methods, disposal recommendations, and waste codes
The data for this section has not been processed yet.
Transport Information
UN numbers, shipping names, transport classes, and regulatory requirements
Regulatory Information
Chemical regulations, safety assessments, and compliance status
The data for this section has not been processed yet.
Frequently Asked Questions
Common questions about safety, handling, and properties
What is the hazard signal word for DNA Extraction and Inhibition Control?
The signal word is no signal word.
What is the physical form of DNA Extraction and Inhibition Control?
DNA Extraction and Inhibition Control is a liquid. . It has no specific odor. odor.
What is DNA Extraction and Inhibition Control used for?
DNA Extraction and Inhibition Control
What is the melting point of DNA Extraction and Inhibition Control?
The melting point is No information available. and the boiling point is No information available..