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Safety Data Sheet EN

SOG MIXER

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01

Identification

Product identifiers, regulatory numbers, and supplier information

Product Information

Product Name
SOG MIXER
Product Form
Mixture
Product Code
MIXER

Regulatory Identifiers

CAS Number
N/A

Identified Uses

Industrial use

Uses advised against

No additional information available

Manufacturers & Suppliers

S

SOGELUB S.A.

manufacturer

Rue de la Terre à Briques, 13, B-7522 Marquain - Belgium

+32 69 59 09 49

Emergency Contacts

Centre Anti-Poisons/Antigifcentrum c/o Hôpital Central de la Base - Reine Astrid

+32 70 245 245

02

Hazard Identification

GHS classification, signal word, pictograms, and hazard statements

Classified danger

Hazard Classifications

Asp. Tox. Cat. 1 H304

GHS Pictograms

GHS08 - Serious health hazard

GHS08

Hazard Statements

H304 May be fatal if swallowed and enters airways.

Precautionary Statements

P301 + P310 IF SWALLOWED: Immediately call a POISON CENTER, a doctor.
P331 Do NOT induce vomiting.
P501 Dispose of contents and container to a hazardous or special waste collection point.

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03

Composition / Information on Ingredients

Chemical components, concentration ranges, and hazardous substance identification

Type mixture
Chemical Name CAS Number Concentration Hazardous
Hydrocarbons, C12-C15, n-alkanes, isoalkanes, cyclics, <2% aromatics EC: 920-107-4 --- 45 - 60% Yes
04

First Aid Measures

Emergency procedures for chemical exposure incidents

Inhalation

Remove person to fresh air and keep comfortable for breathing.

Skin contact

Wash skin with plenty of water.

Eye contact

Rinse eyes with water as a precaution.

Ingestion

Do not induce vomiting. Call a physician immediately.

Symptoms: Risk of lung oedema.

Medical Treatment

Treat symptomatically.

05

Firefighting Measures

Extinguishing media, specific hazards, and firefighter protection

Suitable media

Water spray. Dry powder. Foam. Carbon dioxide.

Firefighter Protection

Do not attempt to take action without suitable protective equipment. Self-contained breathing apparatus. Complete protective clothing.

06

Accidental Release Measures

Spill cleanup procedures, containment, and environmental protection

Emergency procedures

Ventilate spillage area.

Environmental

Avoid release to the environment.

Cleanup methods

Take up liquid spill into absorbent material.

Related Products

Similar products with comparable safety profiles

07

Handling and Storage

Safe handling precautions, storage conditions, and workplace requirements

Handling

Ensure good ventilation of the work station. Wear personal protective equipment.

Storage

Store locked up. Store in a well-ventilated place. Keep cool.

Hygiene

Do not eat, drink or smoke when using this product. Always wash hands after handling the product.

08

Exposure Controls / PPE

Occupational exposure limits, engineering controls, and protective equipment

Engineering

Ensure good ventilation of the work station.

Respiratory

In case of insufficient ventilation, wear suitable respiratory equipment

Skin/Body

Wear suitable protective clothing

Environmental

Avoid release to the environment.

09

Physical and Chemical Properties

Appearance, physical state, melting point, boiling point, and material characteristics

Metal Corrosion
---
Voc Content
---
Decomposition Temperature
No data available
Lower Explosive Limit
No data available
Dynamic Viscosity
No data available
Form
---
Explosive Limits
---
Crystallisation Point
---
Softening Point
---
Appearance
---
Flammability
Not applicable
Kinematic Viscosity
5,1 mm²/s 40°C - ASTM D445
State Under Standard Conditions
---
Solidification Point
---
Freezing Point
No data available
Physical State
Liquid
Vapor Pressure
No data available
Relative Density
No data available
Vapor Density
---
Upper Explosive Limit
No data available
Physical State Data
liquid
Evaporation Rate
---
Partition Coefficient
No data available
Colour
Yellow.
Flash Point
> 100 °C
Density
≈ 846 kg/m³ 25°C - ASTM D4052
Ph
No data available
Cloud Point
---
Relative Evaporation Rate
No data available
Auto Ignition Temperature
No data available
Solubility In Water
---
Colour Intensity
---
Solubility
No data available
Melting Point
Not applicable
Solubility In Fat
---
Properties Status
---
Odor Threshold
No data available
Bulk Density
---
Odor
No data available
Boiling Point
No data available
Molecular Weight
---
10

Stability and Reactivity

Chemical stability, hazardous reactions, and incompatible materials

Stability

Stable under normal conditions.

Reactivity

The product is non-reactive under normal conditions of use, storage and transport.

Hazardous reactions

No dangerous reactions known under normal conditions of use.

Avoid

None under recommended storage and handling conditions (see section 7).

Incompatible

No additional information available

Decomposition

Under normal conditions of storage and use, hazardous decomposition products should not be produced.

12

Ecological Information

Environmental toxicity, biodegradation, and bioaccumulation data

The data for this section has not been processed yet.

13

Disposal Considerations

Waste treatment methods, disposal recommendations, and waste codes

The data for this section has not been processed yet.

14

Transport Information

UN numbers, shipping names, transport classes, and regulatory requirements

15

Regulatory Information

Chemical regulations, safety assessments, and compliance status

The data for this section has not been processed yet.

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Frequently Asked Questions

Common questions about safety, handling, and properties

What is the hazard signal word for SOG MIXER?

The signal word is danger.

What is the physical form of SOG MIXER?

SOG MIXER is a liquid with yellow. color. It has no data available odor.

What is the solubility of SOG MIXER?

No data available

What is SOG MIXER used for?

Industrial use

What are the hazard statements for SOG MIXER?

This substance has 1 hazard statement:

  • H304: May be fatal if swallowed and enters airways.

What is the melting point of SOG MIXER?

The melting point is Not applicable and the boiling point is No data available.