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Safety Data Sheet EN

PALM KERNEL FATTY ALCOHOL

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01

Identification

Product identifiers, regulatory numbers, and supplier information

Product Information

Product Name
PALM KERNEL FATTY ALCOHOL
Chemical Name
fatty alcohol

Regulatory Identifiers

CAS Number
N/A

Manufacturers & Suppliers

E

Emery Oleochemicals (M) Sdn Bhd

manufacturer

Lot 4, Jalan Perak, Kawasan Perusahaan, 42500 Telok Panglima Garang, Selangor, Malaysia

++6(03)-33268686

Emergency Contacts

Emergency Contact

+6(03)-33268686

02

Hazard Identification

GHS classification, signal word, pictograms, and hazard statements

Classified warning

GHS Pictograms

GHS09 - Environmental hazard

GHS09

Hazard Statements

H400 Very toxic to aquatic life.

Precautionary Statements

P101 If medical advice is needed, have product container or label at hand.
P102 Keep out of reach of children.
P103 Read label before use.
P273 Avoid release to the environment.
P391 Collect spillage.
P501 Dispose of contents and container in accordance with all local, regional, national and international regulations.

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03

Composition / Information on Ingredients

Chemical components, concentration ranges, and hazardous substance identification

Type substance

fatty alcohol

Chemical Name CAS Number Concentration Hazardous
Alcohols, C8-18 EC: 271-359-0 --- 100% Yes
04

First Aid Measures

Emergency procedures for chemical exposure incidents

Inhalation

Not applicable.

Skin contact

Flush contaminated skin with plenty of water.

Eye contact

Immediately flush eyes with plenty of water, occasionally lifting the upper and lower eyelids. Check for and remove any contact lenses. Continue to rinse for at least 10 minutes.

Ingestion

Wash out mouth with water. If material has been swallowed and the exposed person is conscious, give small quantities of water to drink.

Immediate Medical Attention

Get medical attention if adverse health effects persist or are severe. Get medical attention if symptoms occur. Get medical attention if irritation occurs.

05

Firefighting Measures

Extinguishing media, specific hazards, and firefighter protection

Suitable media

In case of fire, use water spray (fog), foam, dry chemical or CO₂.

Unsuitable media

Do not use water jet.

Specific hazards

In a fire or if heated, a pressure increase will occur and the container may burst.

06

Accidental Release Measures

Spill cleanup procedures, containment, and environmental protection

Environmental

Avoid dispersal of spilled material and runoff and contact with soil, waterways, drains and sewers.

Cleanup methods

Absorb with an inert material.

Materials: inert material

—

Related Products

Similar products with comparable safety profiles

07

Handling and Storage

Safe handling precautions, storage conditions, and workplace requirements

Handling

Handle with care and dispose in a safe manner.

Storage

Keep container tightly closed.

08

Exposure Controls / PPE

Occupational exposure limits, engineering controls, and protective equipment

Hands

Chemical-resistant, impervious gloves complying with an approved standard should be worn at all times when handling chemical products if a risk assessment indicates this is necessary. Considering the parameters specified by the glove manufacturer, check during use that the gloves are still retaining their protective properties. It should be noted that the time to breakthrough for any glove material may be different for different glove manufacturers. In the case of mixtures, consisting of several substances, the protection time of the gloves cannot be accurately estimated.

Eyes

Protective goggles

Respiratory

No special protection is required.

Skin/Body

Wear suitable protective clothing.

09

Physical and Chemical Properties

Appearance, physical state, melting point, boiling point, and material characteristics

Physical State
Liquid.
Physical State Data
liquid
State Under Standard Conditions
---
Appearance
---
Colour
Colorless.
Colour Intensity
---
Form
---
Odor
Nutty
Odor Threshold
---
Ph
---
Melting Point
13 to 20°C (55.4 to 68°F)
Boiling Point
>250°C (>482°F)
Flash Point
Open cup: >100°C (>212°F)
Freezing Point
---
Softening Point
---
Solidification Point
---
Cloud Point
---
Crystallisation Point
---
Relative Evaporation Rate
---
Evaporation Rate
---
Vapor Pressure
---
Vapor Density
---
Relative Density
---
Bulk Density
---
Density
0.8 g/cm³ [45°C (113°F)]
Flammability
---
Upper Explosive Limit
---
Lower Explosive Limit
---
Explosive Limits
---
Auto Ignition Temperature
---
Decomposition Temperature
---
Solubility
---
Partition Coefficient
---
Solubility In Water
---
Solubility In Fat
---
Molecular Weight
---
Voc Content
---
Metal Corrosion
---
Dynamic Viscosity
10 mPa·s (10 cP)
Kinematic Viscosity
---
Properties Status
---
10

Stability and Reactivity

Chemical stability, hazardous reactions, and incompatible materials

Stability

The product is stable.

Reactivity

No specific test data related to reactivity available for this product or its ingredients.

Hazardous reactions

Under normal conditions of storage and use, hazardous reactions will not occur.

Avoid

No specific data.

Incompatible

No specific data.

Decomposition

Under normal conditions of storage and use, hazardous decomposition products should not be produced.

12

Ecological Information

Environmental toxicity, biodegradation, and bioaccumulation data

12.1 Toxicity

Aquatic ecotoxicity Product/ingredient name Test - Result - Species - Exposure LC50 <1 mg/l - Fish - 96 hours

12.2 Persistence and degradability

Not available.

12.3 Bioaccumulative potential

Not available.

Results of PBT and vPvB assessment

**PBT** : No. P: Not available. B: Not available. T: No. **vPvB** : Not available. vP: Not available. vB: Not available.

The substance is not classified as PBT. Data for vPvB assessment is not available.

13

Disposal Considerations

Waste treatment methods, disposal recommendations, and waste codes

Treatment

Incinerate waste materials.

Disposal

Contact your local Environmental Agency Office if in doubt.

14

Transport Information

UN numbers, shipping names, transport classes, and regulatory requirements

UN Number
3082
Shipping Name
ENVIRONMENTALLY HAZARDOUS SUBSTANCE, LIQUID, N.O.S. (Alcohols, C8-18)
Transport Class
9
Packing Group
III
15

Regulatory Information

Chemical regulations, safety assessments, and compliance status

For the classification and labelling of the product see section 2.

Chemical Safety Assessment Not performed
?

Frequently Asked Questions

Common questions about safety, handling, and properties

What is the hazard signal word for PALM KERNEL FATTY ALCOHOL?

The signal word is warning.

What is the physical form of PALM KERNEL FATTY ALCOHOL?

PALM KERNEL FATTY ALCOHOL is a liquid. with colorless. color. It has nutty odor.

What are the hazard statements for PALM KERNEL FATTY ALCOHOL?

This substance has 1 hazard statement:

  • H400: Very toxic to aquatic life.

What is the melting point of PALM KERNEL FATTY ALCOHOL?

The melting point is 13 to 20°C (55.4 to 68°F) and the boiling point is >250°C (>482°F).