Identification
Product identifiers, regulatory numbers, and supplier information
Product Information
- Product Name
- RADICAL CHILLI CHEESE
- Product Code
- FGU1240
Regulatory Identifiers
- CAS Number
- N/A
Manufacturers & Suppliers
NV. GRIFFITH LABORATORIES SA.
undefined
TOEKOMSTLAAN 44 B2200 HERENTALS
+32 (0) 14 254211
Hazard Identification
GHS classification, signal word, pictograms, and hazard statements
GHS Pictograms
Manage your Safety Data Sheets
Organize and access chemical safety data with ease
Composition / Information on Ingredients
Chemical components, concentration ranges, and hazardous substance identification
The product is a preparation / mixture of natural and / or permitted artificial flavourings, foods, permitted additives, and / or permitted solvents, or carrier substances.
First Aid Measures
Emergency procedures for chemical exposure incidents
Cease use, and seek medical attention in case of breathing difficulties. For products containing Capsicum or Mustard derivatives: Contact with the mucous membranes should be avoided.
Symptoms: Inhalation of the product dust may be irritating to the nasal and breathing passages. Breathing difficulties. For products containing Capsicum or Mustard derivatives: The product may become pungent on contact with water or if atomised.
Normal standards of hygiene and regular washing with water should prevent irritation. Medical attention should be obtained in cases of sensitisation. For products containing Capsicum or Mustard derivatives: Cease use and irrigate thoroughly, seek medical advice if discomfort persists.
Symptoms: Irritation. Sensitisation. For products containing Capsicum or Mustard derivatives: Irritation may occur with direct contact with skin. Washing with water may intensify burning sensation.
Cease use, irrigate immediately with water and seek medical advice if discomfort persists.
Symptoms: Discomfort. For products containing Capsicum or Mustard derivatives: The product may become pungent on contact with water or if atomised and irritate the eyes.
For products containing Capsicum or Mustard derivatives: Drink water to dilute and seek medical advice.
Symptoms: The product is designed for human consumption, and is safe when used at recommended levels. For products containing Capsicum or Mustard derivatives: Irritation may occur if the product is ingested in quantities larger than the intended application.
Immediate Medical Attention
Seek medical attention in case of breathing difficulties. Medical attention should be obtained in cases of sensitisation. Seek medical advice if discomfort persists.
Medical Treatment
Seek medical attention/advice.
Related Substances
Similar chemicals with comparable safety profiles
Exposure Controls / PPE
Occupational exposure limits, engineering controls, and protective equipment
Local exhaust ventilation is recommended where applicable to the usage.
Appropriate gloves.
Face masks / goggles.
Good ventilation.
Physical and Chemical Properties
Appearance, physical state, melting point, boiling point, and material characteristics
Transport Information
UN numbers, shipping names, transport classes, and regulatory requirements
Frequently Asked Questions
Common questions about safety, handling, and properties
What is the hazard signal word for RADICAL CHILLI CHEESE?
The signal word is no signal word.
What is the physical form of RADICAL CHILLI CHEESE?
RADICAL CHILLI CHEESE is a powder appearing as powder. . It has characteristic according to product name. odor.
What is the solubility of RADICAL CHILLI CHEESE?
Not applicable.