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Safety Data Sheet EN

KitchenPro Wash'n Walk

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01

Identification

Product identifiers, regulatory numbers, and supplier information

Product Information

Product Name
KitchenPro Wash'n Walk
Product Code
115977E

Regulatory Identifiers

CAS Number
N/A

Identified Uses

Floor cleaner. Manual process

Uses advised against

Reserved for industrial and professional use.

Manufacturers & Suppliers

E

Ecolab Ltd.

manufacturer

PO Box 11; Winnington Avenue, Northwich, Cheshire, United Kingdom CW8 4DX

+44 (0)1606 74488

Emergency Contacts

Emergency Contact

+441618841235

Trans-European

+32-(0)3-575-5555

02

Hazard Identification

GHS classification, signal word, pictograms, and hazard statements

Classified no signal word

Hazard Classifications

Eye Dam. Cat. 1 H318

GHS Pictograms

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03

Composition / Information on Ingredients

Chemical components, concentration ranges, and hazardous substance identification

Type mixture
Chemical Name CAS Number Concentration Hazardous
Sodium Xylenesulfonate EC: 215-090-9 1300-72-7 5 - 10% Yes
Anionic surfactants EC: 271-532-0 68584-25-8 5 - 10% Yes
Fattyalcohol ethoxylates =/< C15 and =/< 5EO 68213-23-0 3 - 5% Yes
Amines, C12-14 alkyldimethyl, N-oxides 308062-28-4 1 - 2.5% Yes
sodium pyrithione 3811-73-2 0.1 - 0.25% Yes
Propylene glycol EC: 200-338-0 57-55-6 2.5 - 5% No
glycerin EC: 200-289-5 56-81-5 2.5 - 5% No
04

First Aid Measures

Emergency procedures for chemical exposure incidents

Inhalation

Product AS SOLD: Remove to fresh air. Treat symptomatically. Get medical attention if symptoms occur. Product AT USE DILUTION: Get medical attention if symptoms occur.

Skin contact

Rinse with plenty of water.

Eye contact

Product AS SOLD: Rinse immediately with plenty of water, also under the eyelids, for at least 15 minutes. Remove contact lenses, if present and easy to do. Continue rinsing. Get medical attention immediately. Product AT USE DILUTION: Rinse with plenty of water.

Ingestion

Rinse mouth. Get medical attention if symptoms occur.

Immediate Medical Attention

Immediate medical attention required for eye contact (Product AS SOLD). For other exposure routes (skin, swallowed, inhaled), get medical attention if symptoms occur.

Medical Treatment

Treat symptomatically.

05

Firefighting Measures

Extinguishing media, specific hazards, and firefighter protection

The data for this section has not been processed yet.

06

Accidental Release Measures

Spill cleanup procedures, containment, and environmental protection

The data for this section has not been processed yet.

Related Products

Similar products with comparable safety profiles

07

Handling and Storage

Safe handling precautions, storage conditions, and workplace requirements

The data for this section has not been processed yet.

08

Exposure Controls / PPE

Occupational exposure limits, engineering controls, and protective equipment

Engineering

Good general ventilation should be sufficient to control worker exposure to airborne contaminants.

Hands

No special protective equipment required.

Eyes

Safety goggles; Face-shield (EN 166)

Respiratory

None required if airborne concentrations are maintained below the exposure limit listed in Exposure Limit Information. Use certified respiratory protection equipment meeting EU requirements(89/656/EEC, (EU) 2016/425), or equivalent, when respiratory risks cannot be avoided or sufficiently limited by technical means of collective protection or by measures, methods or procedures of work organization.

Skin/Body

No special protective equipment required.

Environmental

Consider the provision of containment around storage vessels.

09

Physical and Chemical Properties

Appearance, physical state, melting point, boiling point, and material characteristics

Physical State
liquid
Physical State Data
liquid
State Under Standard Conditions
---
Appearance
liquid
Colour
clear, green light green
Colour Intensity
---
Form
---
Odor
Perfumes, fragrances
Odor Threshold
---
Ph
7.5 - 7.8
Melting Point
---
Boiling Point
> 100 C
Flash Point
---
Freezing Point
---
Softening Point
---
Solidification Point
---
Cloud Point
---
Crystallisation Point
---
Relative Evaporation Rate
---
Evaporation Rate
---
Vapor Pressure
---
Vapor Density
---
Relative Density
1.04 - 1.08
Bulk Density
---
Density
---
Flammability
---
Upper Explosive Limit
---
Lower Explosive Limit
---
Explosive Limits
---
Auto Ignition Temperature
---
Decomposition Temperature
---
Solubility
slightly soluble
Partition Coefficient
---
Solubility In Water
slightly soluble
Solubility In Fat
---
Molecular Weight
---
Voc Content
---
Metal Corrosion
---
Dynamic Viscosity
---
Kinematic Viscosity
---
Properties Status
---
10

Stability and Reactivity

Chemical stability, hazardous reactions, and incompatible materials

The data for this section has not been processed yet.

12

Ecological Information

Environmental toxicity, biodegradation, and bioaccumulation data

The data for this section has not been processed yet.

13

Disposal Considerations

Waste treatment methods, disposal recommendations, and waste codes

The data for this section has not been processed yet.

14

Transport Information

UN numbers, shipping names, transport classes, and regulatory requirements

15

Regulatory Information

Chemical regulations, safety assessments, and compliance status

The data for this section has not been processed yet.

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Frequently Asked Questions

Common questions about safety, handling, and properties

What is the hazard signal word for KitchenPro Wash'n Walk?

The signal word is no signal word.

What is the physical form of KitchenPro Wash'n Walk?

KitchenPro Wash'n Walk is a liquid appearing as liquid with clear, green light green color. It has perfumes, fragrances odor.

What is the solubility of KitchenPro Wash'n Walk?

slightly soluble

What is KitchenPro Wash'n Walk used for?

Floor cleaner. Manual process