Identification
Product identifiers, regulatory numbers, and supplier information
Product Information
- Product Name
- Gelatine
- Product Form
- Pale yellow dry granular powder
Regulatory Identifiers
- CAS Number
- 9000-70-8 Check regulations →
- EC Number
- 232-554-6 Check regulations →
Identified Uses
Food ingredient and main part of hard pharmaceutical capsules
Uses advised against
No additional information available.
Manufacturers & Suppliers
TROBAS GELATINE BV
manufacturer
Steenstraat 9, 5107 Dongen, The Netherlands
+31 (0)162 314944
http://www.trobas.nl
Emergency Contacts
Emergency Contact
+31 (0)162 314944
Hazard Identification
GHS classification, signal word, pictograms, and hazard statements
Hazard Classifications
GHS Pictograms
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Composition / Information on Ingredients
Chemical components, concentration ranges, and hazardous substance identification
Gelatine : protein derived from collagen-containing raw material
| Chemical Name | CAS Number | Concentration | Hazardous |
|---|---|---|---|
| Gelatine | --- | --- | No |
Notes
Synonym : collagen hydrolysate
First Aid Measures
Emergency procedures for chemical exposure incidents
Wash with water.
Symptoms: No danger
Flush with water with the eyelids held open
Drink water
Firefighting Measures
Extinguishing media, specific hazards, and firefighter protection
Water spray, Dry chemical Powder, Alcohol resistant foam, Carbon dioxide
Not applicable
Toxic fumes of carbon monoxide, carbon dioxide and oxides of nitrogen. Gelatine has a low inflammability
Fight fire from save distance and protected location. Do not breathe fumes. Treat as “class A” fire.
Firefighter Protection
Wear suitable protective clothing, gloves and respiratory protection. Gelatine should be removed from the source of the heat / ignition to reduce decomposition, if possible.
Accidental Release Measures
Spill cleanup procedures, containment, and environmental protection
Evacuate area
No requirements.
Mechanical pick-up with spade and removal
Related Products
Similar products with comparable safety profiles
Gelatine
CAS: 9000-70-8
GELATINE
---
GELATIN
---
Gelatin Powder
CAS: 9000-70-8
GELITA® Gelatine sold under different trade names. Including GELITA Gelatine Food & Pharmaceutical Grade.
CAS: 9000-70-8
Pig Skin Derived Gelatin PS
CAS: 9000-70-8
GemGel 100 Pregelatinized Wheat Starch
---
Silica gel
CAS: 112926-00-8
Handling and Storage
Safe handling precautions, storage conditions, and workplace requirements
Read label before use. Wear suitable protective clothing.
Store the product under dry conditions, between +5 °C and +35 °C, and in its original sealed packaging
Always wash your hands immediately after handling the product, and once again before leaving the workplace
Keep away from burning products or heat sources
Exposure Controls / PPE
Occupational exposure limits, engineering controls, and protective equipment
Gloves
goggles
dusk mask type P1
Physical and Chemical Properties
Appearance, physical state, melting point, boiling point, and material characteristics
Stability and Reactivity
Chemical stability, hazardous reactions, and incompatible materials
The product is stable at normal handling and storage conditions.
Avoid reactive vapours like formaldehyde, which can compromise the product’s functionality.
Protect the product against moisture. Avoid reactive vapours like formaldehyde, which can compromise the product's functionality. Keep away from heat sources; this can affect the solubility.
No additional information available.
Toxic fumes of CO, CO $_2$ and NO $_x$ in case of burning.
Ecological Information
Environmental toxicity, biodegradation, and bioaccumulation data
The data for this section has not been processed yet.
Disposal Considerations
Waste treatment methods, disposal recommendations, and waste codes
The data for this section has not been processed yet.
Transport Information
UN numbers, shipping names, transport classes, and regulatory requirements
Regulatory Information
Chemical regulations, safety assessments, and compliance status
The data for this section has not been processed yet.
Frequently Asked Questions
Common questions about safety, handling, and properties
What is the hazard signal word for Gelatine?
The signal word is no signal word.
What is the physical form of Gelatine?
Gelatine is a solid appearing as pale yellow dry granular powder . It has weak characteristic odour odor.
What is Gelatine used for?
Food ingredient and main part of hard pharmaceutical capsules
What is the melting point of Gelatine?
The melting point is Around 200 °C (with decomposition) and the boiling point is Not applicable.