Identification
Product identifiers, regulatory numbers, and supplier information
Product Information
- Product Name
- Osmaflux Profi
- Product Form
- Mixture
- Product Code
- 700
Regulatory Identifiers
- CAS Number
- N/A
- UFI Code
- 97NH-10S7-R20A-9VK0
Identified Uses
Main use category: Industrial use, Professional use. Use of the substance/mixture: Detergent
Uses advised against
No additional information available
Manufacturers & Suppliers
Christeyns NV
manufacturer
Afrikalaan 182, 9000 GENT, Belgium
+32 (0)9/ 223 38 71
http://www.christeyns.com
Christeyns UK Ltd.
distributor
Rutland Street, GB– Bradford BD4 7EA, United Kingdom
+44 (0)1274 39 32 86
http://www.christeyns.com
Christeyns Food Hygiene Ltd. Ltd
distributor
2, Cameron Court, Winwick Quay, GB– WA2 8RE Warrington – Cheshire, United Kingdom
+44 (0)1925 23 46 96
http://www.christeyns.com
Emergency Contacts
National Poisons Information Centre Beaumont Hospital
+353 1 809 2566
24/7
National Poisons Information Centre Beaumont Hospital
+353 1 809 2166
8am - 10pm, 7/7
National Poisons Information Service (Birmingham Centre) City Hospital
0344 892 0111
Hazard Identification
GHS classification, signal word, pictograms, and hazard statements
Hazard Classifications
GHS Pictograms
GHS05
Hazard Statements
Precautionary Statements
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Composition / Information on Ingredients
Chemical components, concentration ranges, and hazardous substance identification
| Chemical Name | CAS Number | Concentration | Hazardous |
|---|---|---|---|
| Potassium hydroxide EC: 215-181-3 | 1310-58-3 | 10 - 30% | Yes |
| Alcohol ethoxylated propoxylated EC: 639-733-1 | 120313-48-6 | 5 - 10% | Yes |
| Ethoxylated Alcohol EC: 500-337-8 | 157627-86-6 | 3 - 5% | Yes |
First Aid Measures
Emergency procedures for chemical exposure incidents
Remove person to fresh air and keep comfortable for breathing.
Symptoms: Presents no particular risk when handled in accordance with good occupational hygiene practice.
Ask for medical advice. Rinse skin with water/shower. Take off immediately all contaminated clothing. Call a physician immediately.
Symptoms: Burns.
Remove contact lenses, if present and easy to do. Continue rinsing. Immediately call a POISON CENTER/doctor.
Symptoms: Serious damage to eyes.
Rinse mouth out with water. Do not induce vomiting. Call a physician immediately.
Symptoms: Burns of the upper digestive and respiratory tracts.
Medical Treatment
Treat symptomatically.
Firefighting Measures
Extinguishing media, specific hazards, and firefighter protection
All extinguishing agents can be used. Water spray. Dry powder. Foam. Carbon dioxide.
Explosion hazard : Not applicable.
Firefighter Protection
Use self-contained breathing apparatus and chemically protective clothing.
Accidental Release Measures
Spill cleanup procedures, containment, and environmental protection
Ventilate spillage area. Evacuate unnecessary personnel. Avoid contact with skin and eyes. Do not breathe dust/fume/gas/mist/vapours/spray.
Prevent entry to sewers and public waters.
Absorb spilled material with sand or earth. Shovel or sweep up and put in a closed container for disposal.
Materials: sand or earth
Related Products
Similar products with comparable safety profiles
Handling and Storage
Safe handling precautions, storage conditions, and workplace requirements
Ensure good ventilation of the work station. Avoid contact with skin and eyes. Never return unused material to original container. Do not breathe dust/fume/gas/mist/vapours/spray. Wear personal protective equipment.
Store in corrosive resistant container with a resistant inner liner. Store in a well-ventilated place.
Do not eat, drink or smoke when using this product. Wash contaminated clothing before reuse. Always wash hands after handling the product.
Exposure Controls / PPE
Occupational exposure limits, engineering controls, and protective equipment
Ensure good ventilation of the work station.
Chemical resistant PVC gloves (to European standard EN 374 or equivalent)
Safety glasses
Ensure good ventilation
Wear suitable protective clothing minimum (EN 13034) Type 6 equipment
Avoid release to the environment.
Physical and Chemical Properties
Appearance, physical state, melting point, boiling point, and material characteristics
Stability and Reactivity
Chemical stability, hazardous reactions, and incompatible materials
No decomposition if stored normally.
The product is non-reactive under normal conditions of use, storage and transport.
No dangerous reactions known under normal conditions of use.
Humid air. Temperatures below 0°C.
Never mix with other materials. metals.
Hazardous decomposition products may be released during prolonged heating like smokes, carbon monoxide and dioxide.
Ecological Information
Environmental toxicity, biodegradation, and bioaccumulation data
The data for this section has not been processed yet.
Disposal Considerations
Waste treatment methods, disposal recommendations, and waste codes
The data for this section has not been processed yet.
Transport Information
UN numbers, shipping names, transport classes, and regulatory requirements
- UN Number
- 1814
- Shipping Name
- POTASSIUM HYDROXIDE SOLUTION
- Transport Class
- 8
- Packing Group
- II
Regulatory Information
Chemical regulations, safety assessments, and compliance status
The data for this section has not been processed yet.
Frequently Asked Questions
Common questions about safety, handling, and properties
What is the hazard signal word for Osmaflux Profi?
The signal word is danger.
What is the physical form of Osmaflux Profi?
Osmaflux Profi is a liquid with yellow. color. It has slight. odor.
What is the solubility of Osmaflux Profi?
Water: Miscible
What is Osmaflux Profi used for?
Main use category: Industrial use, Professional use. Use of the substance/mixture: Detergent
What are the hazard statements for Osmaflux Profi?
This substance has 3 hazard statements:
- H290: May be corrosive to metals.
- H314: Causes severe skin burns and eye damage.
- H412: Harmful to aquatic life with long lasting effects.
What is the melting point of Osmaflux Profi?
The melting point is Not determined as it is not relevant for the characterization of the product and the boiling point is ≥ 100 °C.