Identification
Product identifiers, regulatory numbers, and supplier information
Product Information
- Product Name
- Vanilla Pumpkin
Regulatory Identifiers
- CAS Number
- N/A
Identified Uses
Fragrances
Manufacturers & Suppliers
Fizzywhiz
manufacturer
Unit 23, Maritime Enterprise Park Atlas Rd Liverpool Bootle L20 4DY
0151 922 0041
Emergency Contacts
Emergency Contact
0151 922 0041
Hazard Identification
GHS classification, signal word, pictograms, and hazard statements
Hazard Classifications
GHS Pictograms
GHS07
Hazard Statements
Precautionary Statements
Still copying SDS data manually?Free
You don't have to. NextSDS reads this SDS and adds the information to your library automatically.
Composition / Information on Ingredients
Chemical components, concentration ranges, and hazardous substance identification
| Chemical Name | CAS Number | Concentration | Hazardous |
|---|---|---|---|
| Ethyl maltol EC: 225-582-5 | 4940-11-8 | 5 - 10% | Yes |
| Vanillin EC: 204-465-2 | 121-33-5 | 5 - 10% | Yes |
| Eugenol EC: 202-589-1 | 97-53-0 | 5 - 10% | Yes |
| Citral EC: 226-394-6 | 5392-40-5 | 1 - 5% | Yes |
| alpha-Methylcinnamaldehyde EC: 202-938-8 | 101-39-3 | 1 - 5% | Yes |
| Cinnamaldehyde EC: 203-213-9 | 104-55-2 | 1 - 5% | Yes |
| Coumarin EC: 202-086-7 | 91-64-5 | 1 - 5% | Yes |
| Octahydrocoumarin EC: 224-623-4 | 4430-31-3 | 0.1 - 1% | Yes |
| d-Limonene EC: 227-813-5 | 5989-27-5 | 0.1 - 1% | Yes |
| alpha-Zingiberene | 495-60-3 | 0.1 - 1% | Yes |
| Camphene EC: 201-234-8 | 79-92-5 | 0.1 - 1% | Yes |
First Aid Measures
Emergency procedures for chemical exposure incidents
Remove from exposure site to fresh air, keep at rest, and obtain medical attention.
IF ON SKIN: Wash with plenty of soap and water.
Symptoms: May cause an allergic skin reaction.
IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing.
Symptoms: Causes serious eye irritation.
Rinse mouth with water and obtain medical attention.
Immediate Medical Attention
None expected, see Section 4.1 for further information.
Firefighting Measures
Extinguishing media, specific hazards, and firefighter protection
Carbon dioxide, Dry chemical, Foam.
In case of fire, may be liberated: Carbon monoxide, Unidentified organic compounds.
Firefighter Protection
In case of insufficient ventilation, wear suitable respiratory equipment.
Accidental Release Measures
Spill cleanup procedures, containment, and environmental protection
Avoid inhalation. Avoid contact with skin and eyes. See protective measures under Section 7 and 8.
Keep away from drains, surface and ground water, and soil.
Dispose of according to local regulations.
Related Products
Similar products with comparable safety profiles
Handling and Storage
Safe handling precautions, storage conditions, and workplace requirements
Keep away from heat, sparks, open flames and hot surfaces. - No smoking. Use personal protective equipment as required. Use in accordance with good manufacturing and industrial hygiene practices. Use in areas with adequate ventilation. Do not eat, drink or smoke when using this product.
Store in a well-ventilated place. Keep container tightly closed. Keep cool.
Use in accordance with good manufacturing and industrial hygiene practices. Do not eat, drink or smoke when using this product.
Keep away from heat, sparks, open flames and hot surfaces. - No smoking.
Exposure Controls / PPE
Occupational exposure limits, engineering controls, and protective equipment
Increase ventilation of the area with local exhaust ventilation. Use closed systems for transferring and processing this material.
Wear protective gloves
eye protection/face protection
Personnel can use an approved, appropriately fitted respirator with organic vapour cartridge or canisters and particulate filters.
Wear protective gloves
Physical and Chemical Properties
Appearance, physical state, melting point, boiling point, and material characteristics
Stability and Reactivity
Chemical stability, hazardous reactions, and incompatible materials
Good stability under normal storage conditions.
Presents no significant reactivity hazard, by itself or in contact with water.
Not expected under normal conditions of use.
Avoid extreme heat.
Avoid contact with strong acids, alkalis or oxidising agents.
Not expected.
Ecological Information
Environmental toxicity, biodegradation, and bioaccumulation data
12.7 Other adverse effects
Not available
12.1 Toxicity:
12.2 Persistence and degradability:
12.3 Bioaccumulative potential:
12.4 Mobility in soil:
12.5 Results of PBT and vPvB assessment
The substance does not meet the PBT/vPvB criteria of REACH, annex XIII.
12.6 Endocrine disrupting properties
Not Applicable
Disposal Considerations
Waste treatment methods, disposal recommendations, and waste codes
Dispose of in accordance with local regulations.
Dispose of in accordance with local regulations.
Transport Information
UN numbers, shipping names, transport classes, and regulatory requirements
Regulatory Information
Chemical regulations, safety assessments, and compliance status
None additional
Frequently Asked Questions
Common questions about safety, handling, and properties
What is the hazard signal word for Vanilla Pumpkin?
The signal word is warning.
What is the physical form of Vanilla Pumpkin?
Vanilla Pumpkin is a not determined with not determined color. It has not determined odor.
What is the solubility of Vanilla Pumpkin?
Not determined
What is Vanilla Pumpkin used for?
Fragrances
What are the hazard statements for Vanilla Pumpkin?
This substance has 3 hazard statements:
- H317: May cause an allergic skin reaction.
- H319: Causes serious eye irritation.
- H412: Harmful to aquatic life with long lasting effects.
What is the melting point of Vanilla Pumpkin?
The melting point is Not determined and the boiling point is Not determined.