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Safety Data Sheet EN

Seasoning Salt & Vinegar

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01

Identification

Product identifiers, regulatory numbers, and supplier information

Product Information

Product Name
Seasoning Salt & Vinegar
Product Code
31830354

Regulatory Identifiers

CAS Number
N/A

Manufacturers & Suppliers

F

Fuchs GmbH & Co. KG

manufacturer

02

Hazard Identification

GHS classification, signal word, pictograms, and hazard statements

Classified no signal word

GHS Pictograms

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03

Composition / Information on Ingredients

Chemical components, concentration ranges, and hazardous substance identification

Type mixture

see specification

Appearance and odor: a fine, free flowing white-grey powder with little specs of black pepper none Substances presenting a health hazard HMIS Classification: Health: 0 Flammability: 0 Reactivity: 0 Personal Protective Equipment: B

Notes

Substances presenting a health hazard: none

04

First Aid Measures

Emergency procedures for chemical exposure incidents

Inhalation

Remove to fresh air.

Skin contact

Wash with mild soap and water.

Symptoms: May cause irritations to skin.

Eye contact

Flush with water 30 minutes. Consult physician if irritations persist.

Symptoms: May cause irritations to eyes.

Immediate Medical Attention

Consult physician if irritations persist.

05

Firefighting Measures

Extinguishing media, specific hazards, and firefighter protection

Suitable media

Co₂ preferred

06

Accidental Release Measures

Spill cleanup procedures, containment, and environmental protection

The data for this section has not been processed yet.

—

Related Products

Similar products with comparable safety profiles

07

Handling and Storage

Safe handling precautions, storage conditions, and workplace requirements

Handling

Follow good manufacturing practices.

Storage

Follow good manufacturing practices.

08

Exposure Controls / PPE

Occupational exposure limits, engineering controls, and protective equipment

Engineering

Provide adequate local ventilation for dusting considerations.

Hands

Wear gloves

Eyes

Eye protection recommended.

Respiratory

Wear respirator if dust requires.

Skin/Body

protect skin from excessive contact.

09

Physical and Chemical Properties

Appearance, physical state, melting point, boiling point, and material characteristics

Partition Coefficient
---
Physical State Data
---
Colour
---
Appearance
---
Odor Threshold
---
Solidification Point
---
Ph
---
Flammability
---
Evaporation Rate
---
Lower Explosive Limit
---
Bulk Density
---
Cloud Point
---
Form
---
Vapor Pressure
---
Relative Evaporation Rate
---
Solubility
---
Flash Point
---
Properties Status
---
Upper Explosive Limit
---
Solubility In Water
---
Relative Density
---
Softening Point
---
Explosive Limits
---
Dynamic Viscosity
---
Crystallisation Point
---
Colour Intensity
---
Odor
---
Auto Ignition Temperature
---
Solubility In Fat
---
Melting Point
---
Boiling Point
---
Metal Corrosion
---
Density
---
State Under Standard Conditions
---
Kinematic Viscosity
---
Vapor Density
---
Voc Content
---
Molecular Weight
---
Freezing Point
---
Physical State
---
Decomposition Temperature
stable under normal and dry operating conditions
10

Stability and Reactivity

Chemical stability, hazardous reactions, and incompatible materials

The data for this section has not been processed yet.

12

Ecological Information

Environmental toxicity, biodegradation, and bioaccumulation data

The data for this section has not been processed yet.

13

Disposal Considerations

Waste treatment methods, disposal recommendations, and waste codes

Disposal

not applicable (food)

14

Transport Information

UN numbers, shipping names, transport classes, and regulatory requirements

ADR

transport in food use vehicles

IMDG

transport in food use vehicles

IATA

transport in food use vehicles

15

Regulatory Information

Chemical regulations, safety assessments, and compliance status

Labelling and Classification EC

Chemical Safety Assessment Not performed
?

Frequently Asked Questions

Common questions about safety, handling, and properties

What is the hazard signal word for Seasoning Salt & Vinegar?

The signal word is no signal word.