Identification
Product identifiers, regulatory numbers, and supplier information
Product Information
- Product Name
- natural Flavouring (MultiSense Sweet)
- Product Code
- 8.39551.365
Regulatory Identifiers
- CAS Number
- N/A
Identified Uses
Only for industrial use in food stuff.
Uses advised against
Not for direct consumption.
Manufacturers & Suppliers
Döhler GmbH
manufacturer
Riedstraße 7-9 D-64295 Darmstadt
+49(0)6151/306-0
Emergency Contacts
Emergency Contact
+49 (0)6151/306-1275
Hazard Identification
GHS classification, signal word, pictograms, and hazard statements
GHS Pictograms
Still copying SDS data manually?Free
You don't have to. NextSDS reads this SDS and adds the information to your library automatically.
Composition / Information on Ingredients
Chemical components, concentration ranges, and hazardous substance identification
No hazardous ingredients
First Aid Measures
Emergency procedures for chemical exposure incidents
Move to fresh air.
Wash off with plenty of water. Take off all contaminated clothing immediately.
Rinse thoroughly with plenty of water, also under the eyelids. If eye irritation persists, consult a specialist.
Clean mouth with water and drink afterwards plenty of water. Consult a physician if necessary.
Medical Treatment
Treat symptomatically.
Firefighting Measures
Extinguishing media, specific hazards, and firefighter protection
Use water spray, alcohol-resistant foam, dry chemical or carbon dioxide.
No data available
Hazardous decomposition products formed under fire conditions.
Firefighter Protection
Wear self-contained breathing apparatus for firefighting if necessary.
Accidental Release Measures
Spill cleanup procedures, containment, and environmental protection
Use personal protective equipment. Ensure adequate ventilation.
No special environmental precautions required.
Contain spillage, and then collect with non-combustible absorbent material, (e.g. sand, earth, diatomaceous earth, vermiculite) and place in container for disposal according to local / national regulations (see section 13).
Materials: non-combustible absorbent material (e.g. sand, earth, diatomaceous earth, vermiculite)
Related Products
Similar products with comparable safety profiles
Handling and Storage
Safe handling precautions, storage conditions, and workplace requirements
No special precautions required. Observe principles of Good Manufacturing Practice.
Keep containers tightly closed in a dry, cool and well-ventilated place. Store away from heat.
Wash hands before breaks and at the end of workday. Smoking, eating and drinking should be prohibited in the application area.
No special protective measures against fire required.
Exposure Controls / PPE
Occupational exposure limits, engineering controls, and protective equipment
No special technical protective measures required.
Directive : In case of contact through splashing:; Directive : In case of full contact:; Remarks : No special precautions required. Observe principles of Good Manufacturing Practice. No special precautions required. Observe principles of Good Manufacturing Practice.
Goggles
No personal respiratory protective equipment normally required. Filter type : none
Chemical resistant apron
Physical and Chemical Properties
Appearance, physical state, melting point, boiling point, and material characteristics
Stability and Reactivity
Chemical stability, hazardous reactions, and incompatible materials
Stable at normal ambient temperature and pressure.
None reasonably foreseeable.
Heat, flames and sparks.
Acids, Strong oxidizing agents, Bases
No data available
Ecological Information
Environmental toxicity, biodegradation, and bioaccumulation data
12.1 Toxicity
12.2 Persistence and degradability
12.3 Bioaccumulative potential
12.4 Mobility in soil
12.5 Results of PBT and vPvB assessment
The substance/mixture does not contain components considered to be PBT or vPvB at levels of 0.1% or higher.
12.6 Endocrine disrupting properties
The substance/mixture does not contain components considered to have endocrine disrupting properties according to REACH Article 57(f) or Commission Delegated regulation (EU) 2017/2100 or Commission Regulation (EU) 2018/605 at levels of 0.1% or higher.
12.7 Other adverse effects
No data available
Disposal Considerations
Waste treatment methods, disposal recommendations, and waste codes
The product should not be allowed to enter drains, water courses or the soil. Dispose of in accordance with local regulations.
Dispose of in accordance with local regulations.
Transport Information
UN numbers, shipping names, transport classes, and regulatory requirements
Regulatory Information
Chemical regulations, safety assessments, and compliance status
Frequently Asked Questions
Common questions about safety, handling, and properties
What is the hazard signal word for natural Flavouring (MultiSense Sweet)?
The signal word is no signal word.
What is the physical form of natural Flavouring (MultiSense Sweet)?
natural Flavouring (MultiSense Sweet) is a liquid with characteristic color. It has characteristic odor.
What is natural Flavouring (MultiSense Sweet) used for?
Only for industrial use in food stuff.
What is the melting point of natural Flavouring (MultiSense Sweet)?
The melting point is No data available and the boiling point is No data available.