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Safety Data Sheet EN

Interflon Food Grease HD2

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01

Identification

Product identifiers, regulatory numbers, and supplier information

Product Information

Product Name
Interflon Food Grease HD2

Regulatory Identifiers

CAS Number
N/A

Identified Uses

lubricant

Manufacturers & Suppliers

Interflon BV logo

Interflon BV

manufacturer

Belder 47 4704 RK Roosendaal Netherlands

+31 (0)165 553911

http://www.Interflon.com

Emergency Contacts

Emergency Contact

+31 (0)165 55 39 11

Monday to Friday from 8:30am to 17:00pm

02

Hazard Identification

GHS classification, signal word, pictograms, and hazard statements

Classified no signal word

Hazard Classifications

Not Classified

GHS Pictograms

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03

Composition / Information on Ingredients

Chemical components, concentration ranges, and hazardous substance identification

Type mixture

Mixture of synthetic oils, thickener, additives and Micpol®

Chemical Name CAS Number Concentration Hazardous
Sulfonic acids, petroleum, calcium salts EC: 263-093-9 61789-86-4 5 - 10% Yes
Benzenesulfonic acid, C10-16-alkyl derivs., calcium salts EC: 271-529-4 68584-23-6 5 - 10% Yes
Benzenesulfonic acid, mono-C16-24-alkyl derivs., calcium salts EC: 274-263-7 70024-69-0 5 - 10% Yes
Calcium dodecylbenzenesulphonate EC: 247-557-8 26264-06-2 1 - 5% Yes
benzeenamine, N-fenyl-, reactieprodukten met 2,4,4-trimethylpenteen EC: 270-128-1 68411-46-1 1 - 5% Yes
04

First Aid Measures

Emergency procedures for chemical exposure incidents

Inhalation

If breathing is irregular or stopped, immediately seek medical assistance and start first aid actions. Provide fresh air.

Skin contact

If skin irritation or rash occurs: Get medical advice/attention.

Eye contact

Remove contact lenses, if present and easy to do. Continue rinsing. Irrigate copiously with clean, fresh water for at least 10 minutes, holding the eyelids apart.

Ingestion

Rinse mouth with water (only if the person is conscious). Do NOT induce vomiting. Get medical advice/attention if you feel unwell.

Immediate Medical Attention

In all cases of doubt, or when symptoms persist, seek medical advice.

05

Firefighting Measures

Extinguishing media, specific hazards, and firefighter protection

Suitable media

Water mist, Fire extinguishing powder, Carbon dioxide (CO2)

Unsuitable media

Water jet

Specific hazards

May produce toxic fumes of carbon monoxide if burning.

Instructions

Co-ordinate firefighting measures to the fire surroundings. Fight fire with normal precautions from a reasonable distance.

Firefighter Protection

In case of fire and/or explosion do not breathe fumes. Use suitable breathing apparatus.

06

Accidental Release Measures

Spill cleanup procedures, containment, and environmental protection

Emergency procedures

Remove persons to safety. Special danger of slipping by leaking/spilling product.

Environmental

Keep away from drains, surface and ground water. Retain contaminated washing water and dispose of it.

Cleanup methods

Wipe up with absorbent material (e.g. cloth, fleece). Collect spillage: sawdust, kieselgur (diatomite), sand, universal binder

Materials: cloth, fleece, sawdust, kieselgur (diatomite), sand, universal binder

Related Products

Similar products with comparable safety profiles

07

Handling and Storage

Safe handling precautions, storage conditions, and workplace requirements

Handling

Use local and general ventilation. Use only in well-ventilated areas. Remove contaminated clothing and protective equipment before entering eating areas. Never place chemicals in containers that are normally used for food or drink.

Storage

Store in accordance with local/regional/national/international regulations. Keep container tightly closed and in a wellventilated place. Keep in a cool place.

Hygiene

Remove contaminated clothing and protective equipment before entering eating areas. Never place chemicals in containers that are normally used for food or drink.

Fire prevention

Use local and general ventilation.

08

Exposure Controls / PPE

Occupational exposure limits, engineering controls, and protective equipment

Engineering

Use only in well-ventilated areas.

Hands

Not applicable.

Eyes

Use protective eyewear to guard against splash of liquids.

Respiratory

In case of insufficient ventilation, wear suitable respiratory equipment. In case of inadequate ventilation wear respiratory protection.

Skin/Body

Take recovery periods for skin regeneration. Preventive skin protection (barrier creams/ointments) is recommended.

Environmental

Use appropriate container to avoid environmental contamination. Keep away from drains, surface and ground water.

09

Physical and Chemical Properties

Appearance, physical state, melting point, boiling point, and material characteristics

Voc Content
---
Form
---
Melting Point
not determined
Molecular Weight
---
Flash Point
>180 °C
Metal Corrosion
---
Crystallisation Point
---
Density
0.97g/cm³at 20 °C
Relative Density
---
Colour
beige
Appearance
---
Ph
not determined
Decomposition Temperature
not relevant
Relative Evaporation Rate
---
Explosive Limits
---
Solubility In Fat
---
Solubility In Water
---
Solidification Point
---
Boiling Point
>300 °C at 989 mbar
Auto Ignition Temperature
490 °C
Solubility
not determined
Physical State
liquid(paste)
Kinematic Viscosity
not determined
Evaporation Rate
---
Bulk Density
---
Vapor Density
---
Colour Intensity
---
Physical State Data
liquid
Partition Coefficient
this information is not available
Vapor Pressure
0.002 Pa at 20 °C
Freezing Point
---
Properties Status
---
Upper Explosive Limit
not determined
Odor Threshold
---
Cloud Point
---
Odor
odourless
Softening Point
---
Flammability
non-combustible
State Under Standard Conditions
---
Lower Explosive Limit
not determined
Dynamic Viscosity
---
10

Stability and Reactivity

Chemical stability, hazardous reactions, and incompatible materials

Stability

The material is stable under normal ambient and anticipated storage and handling conditions of temperature and pressure.

Reactivity

Concerning incompatibility: see below "Conditions to avoid" and "Incompatible materials".

Hazardous reactions

No known hazardous reactions.

Avoid

There are no specific conditions known which have to be avoided.

Incompatible

Oxidisers, Strong oxidisers

Decomposition

Hazardous combustion products: see section 5.

12

Ecological Information

Environmental toxicity, biodegradation, and bioaccumulation data

The data for this section has not been processed yet.

13

Disposal Considerations

Waste treatment methods, disposal recommendations, and waste codes

The data for this section has not been processed yet.

14

Transport Information

UN numbers, shipping names, transport classes, and regulatory requirements

15

Regulatory Information

Chemical regulations, safety assessments, and compliance status

The data for this section has not been processed yet.

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Frequently Asked Questions

Common questions about safety, handling, and properties

What is the hazard signal word for Interflon Food Grease HD2?

The signal word is no signal word.

What is the physical form of Interflon Food Grease HD2?

Interflon Food Grease HD2 is a liquid(paste) with beige color. It has odourless odor.

What is the solubility of Interflon Food Grease HD2?

not determined

What is Interflon Food Grease HD2 used for?

lubricant

What is the melting point of Interflon Food Grease HD2?

The melting point is not determined and the boiling point is >300 °C at 989 mbar.