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Safety Data Sheet NL

VRB-Agar für die Mikrobiologie (39,6 g für 1 Liter Nährboden) Fluorocult®

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01

Identification

Product identifiers, regulatory numbers, and supplier information

Product Information

Product Name
VRB-Agar für die Mikrobiologie (39,6 g für 1 Liter Nährboden) Fluorocult®
Product Code
104030

Regulatory Identifiers

CAS Number
N/A

Manufacturers & Suppliers

M

Merck KGaA

manufacturer

64271 Darmstadt, Germany

++49 (0)6151 72-0

M

Merck Nederland

distributor

1005 Amsterdam

020 5811530

M

Merck-Belgplab

distributor

3090 Overijse

02 6860711

Emergency Contacts

Merck KGaA

++49 (0)6151 727780

02

Hazard Identification

GHS classification, signal word, pictograms, and hazard statements

Classified no signal word

Hazard Classifications

Not Classified

GHS Pictograms

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03

Composition / Information on Ingredients

Chemical components, concentration ranges, and hazardous substance identification

Type mixture

Mengsel van organische verbindingen.

Chemical Name CAS Number Concentration Hazardous
Natriumdesoxycholat 302-95-4 1 - 10% Yes
04

First Aid Measures

Emergency procedures for chemical exposure incidents

Inhalation

frisse lucht

Skin contact

afwassen met water

Eye contact

uitspoelen met ruim voldoende water

Ingestion

slachtoffer veel water laten drinken

Immediate Medical Attention

Bij onwel bevinden arts raadplegen

05

Firefighting Measures

Extinguishing media, specific hazards, and firefighter protection

Suitable media

schuim, poeder, water. Handblusmiddel: poeder voor gloeibrand, water.

Specific hazards

Preparaat bevat brandbare bestanddelen.

06

Accidental Release Measures

Spill cleanup procedures, containment, and environmental protection

Cleanup methods

Droog opnemen.

Related Products

Similar products with comparable safety profiles

07

Handling and Storage

Safe handling precautions, storage conditions, and workplace requirements

Handling

Geen nadere eisen.

Storage

Goed afgesloten. Droog. Bij +15°C tot +25°C.

08

Exposure Controls / PPE

Occupational exposure limits, engineering controls, and protective equipment

Hands

benodigd

Eyes

benodigd

Respiratory

nodig indien stofvorming plaatsvindt.

09

Physical and Chemical Properties

Appearance, physical state, melting point, boiling point, and material characteristics

Solubility
39.6 g/l (na behandeling in een autoclaaf) (25 C)
Appearance
---
Odor Threshold
---
Solubility In Fat
---
Upper Explosive Limit
niet beschikbaar
Freezing Point
---
Voc Content
---
Lower Explosive Limit
niet beschikbaar
Flammability
---
Form
---
Crystallisation Point
---
Bulk Density
ongeveer 620 kg/m³
Evaporation Rate
---
Physical State
vast
Physical State Data
solid
Odor
pepton-achtig
Boiling Point
niet beschikbaar
Solubility In Water
39.6 g/l (na behandeling in een autoclaaf)
Decomposition Temperature
---
Density
niet beschikbaar
Metal Corrosion
---
Vapor Density
---
Auto Ignition Temperature
niet beschikbaar
Flash Point
niet beschikbaar
Partition Coefficient
---
Relative Density
---
Vapor Pressure
---
State Under Standard Conditions
---
Relative Evaporation Rate
---
Dynamic Viscosity
---
Melting Point
niet beschikbaar
Kinematic Viscosity
---
Colour
roze
Softening Point
---
Molecular Weight
---
Ph
7.3-7.5
Cloud Point
---
Properties Status
---
Explosive Limits
---
Colour Intensity
---
Solidification Point
---
10

Stability and Reactivity

Chemical stability, hazardous reactions, and incompatible materials

Avoid

Sterke verhitting.

Incompatible

sterk oxiderende middelen.

Decomposition

nitreuze gassen, HCN.

12

Ecological Information

Environmental toxicity, biodegradation, and bioaccumulation data

The data for this section has not been processed yet.

13

Disposal Considerations

Waste treatment methods, disposal recommendations, and waste codes

Disposal

De verwijdering hiervan dient in overeenstemming te zijn met de plaatselijke overheidsvoorschriften. Wij adviseren u in voorkomende gevallen contact op te nemen met de desbetreffende bevoegde instantie voor uw regio.

14

Transport Information

UN numbers, shipping names, transport classes, and regulatory requirements

15

Regulatory Information

Chemical regulations, safety assessments, and compliance status

?

Frequently Asked Questions

Common questions about safety, handling, and properties

What is the hazard signal word for VRB-Agar für die Mikrobiologie (39,6 g für 1 Liter Nährboden) Fluorocult®?

The signal word is no signal word.

What is the physical form of VRB-Agar für die Mikrobiologie (39,6 g für 1 Liter Nährboden) Fluorocult®?

VRB-Agar für die Mikrobiologie (39,6 g für 1 Liter Nährboden) Fluorocult® is a vast with roze color. It has pepton-achtig odor.

What is the solubility of VRB-Agar für die Mikrobiologie (39,6 g für 1 Liter Nährboden) Fluorocult®?

39.6 g/l (na behandeling in een autoclaaf) (25 C)

What is the melting point of VRB-Agar für die Mikrobiologie (39,6 g für 1 Liter Nährboden) Fluorocult®?

The melting point is niet beschikbaar and the boiling point is niet beschikbaar.