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Safety Data Sheet NL

Maltodextrin

CAS 9050-36-6
EC 232-940-4

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01

Identification

Product identifiers, regulatory numbers, and supplier information

Product Information

Product Name
Maltodextrin
Chemical Name
Maltodextrin
Synonyms
Maldex Series

Regulatory Identifiers

CAS Number
9050-36-6 Check regulations →
EC Number
232-940-4 Check regulations →

Emergency Contacts

Emergency Contact

+31-756532260

EN, NL

02

Hazard Identification

GHS classification, signal word, pictograms, and hazard statements

Classified no signal word

GHS Pictograms

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03

Composition / Information on Ingredients

Chemical components, concentration ranges, and hazardous substance identification

Geen componenten die een risico vormen.

Notes

Zie Product Specificities voor details ivm de samenstelling van het product.

04

First Aid Measures

Emergency procedures for chemical exposure incidents

Inhalation

Verwijder mensen en breng ze in frisse lucht

Skin contact

Was de huid met water en zeep.

Eye contact

Verwijder korrels door het spoelen van het oog met oogwater of proper water terwijl de oogleden open worden gehouden.

Ingestion

Was de mond en spoel the keel en slokdarm tot aan de maag.

05

Firefighting Measures

Extinguishing media, specific hazards, and firefighter protection

The data for this section has not been processed yet.

06

Accidental Release Measures

Spill cleanup procedures, containment, and environmental protection

The data for this section has not been processed yet.

Related Products

Similar products with comparable safety profiles

07

Handling and Storage

Safe handling precautions, storage conditions, and workplace requirements

The data for this section has not been processed yet.

08

Exposure Controls / PPE

Occupational exposure limits, engineering controls, and protective equipment

Hands

Handschoenen worden aangeraden omdat irritatie mogelijk is.

Eyes

Veiligheidsbrillen worden aangeraden.

Respiratory

Stofmaskers worden aangeraden.

Skin/Body

Coveralls moeten gedragen worden om het mogelijke contact met de huid te minimaliseren.

09

Physical and Chemical Properties

Appearance, physical state, melting point, boiling point, and material characteristics

Odor
Geurloos tot licht zuur
Voc Content
---
Softening Point
---
Colour Intensity
---
State Under Standard Conditions
---
Boiling Point
---
Molecular Weight
---
Partition Coefficient
---
Ph
Zie Product Specificaties voor waarden.
Relative Evaporation Rate
---
Odor Threshold
---
Crystallisation Point
---
Evaporation Rate
---
Freezing Point
---
Solidification Point
---
Dynamic Viscosity
---
Auto Ignition Temperature
---
Metal Corrosion
---
Physical State
solid
Form
poeder
Melting Point
---
Vapor Density
---
Vapor Pressure
---
Solubility
---
Density
---
Solubility In Water
Oplosbaar in water.
Decomposition Temperature
+ / - 200 C
Kinematic Viscosity
---
Relative Density
---
Flammability
---
Cloud Point
---
Explosive Limits
---
Properties Status
---
Upper Explosive Limit
---
Flash Point
---
Solubility In Fat
---
Bulk Density
Zie Product Specificaties voor waarden.
Lower Explosive Limit
---
Appearance
wit tot gebroken wit poeder.
Physical State Data
solid
Colour
wit tot gebroken wit
10

Stability and Reactivity

Chemical stability, hazardous reactions, and incompatible materials

The data for this section has not been processed yet.

12

Ecological Information

Environmental toxicity, biodegradation, and bioaccumulation data

The data for this section has not been processed yet.

13

Disposal Considerations

Waste treatment methods, disposal recommendations, and waste codes

The data for this section has not been processed yet.

14

Transport Information

UN numbers, shipping names, transport classes, and regulatory requirements

15

Regulatory Information

Chemical regulations, safety assessments, and compliance status

The data for this section has not been processed yet.

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Frequently Asked Questions

Common questions about safety, handling, and properties

What other names is Maltodextrin known by?

Maltodextrin is also known as: Maldex Series

What is the hazard signal word for Maltodextrin?

The signal word is no signal word.

What is the physical form of Maltodextrin?

Maltodextrin is a solid appearing as wit tot gebroken wit poeder. with wit tot gebroken wit color. It has geurloos tot licht zuur odor.