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WILD MUSHROOM W.ROASTED GARLIC & PARSLEY FLAVOR POWDER

NO SIGNAL WORD FREE FLOWING POWDER SDS/MSDS

Chemical Product Identification & Regulatory Data

Official chemical identifiers, CAS numbers, and regulatory compliance information

Basic Product Information

Product Name
WILD MUSHROOM W.ROASTED GARLIC & PARSLEY FLAVOR POWDER

Regulatory Identifiers

CAS Number
N/A

Chemical Abstracts Service registry number - unique identifier for chemical substances

Uses Information

Identified Uses
Flavor for consumer product

Overview

WILD MUSHROOM W.ROASTED GARLIC & PARSLEY FLAVOR POWDER is a free flowing powder substance commonly used flavor for consumer product.

Manage Your Safety Data Sheets

Organize and access your chemical safety data with ease.

GHS Hazard Classification & Safety Warnings

Globally Harmonized System (GHS) hazard pictograms, signal words, and safety classifications

Classification Status

Classified

Signal Word

no signal word

GHS Hazard Pictograms & Safety Symbols

GHS (Globally Harmonized System) pictograms indicate specific chemical hazard categories and safety precautions

Hazard Statements

Precautionary Statements

Chemical Manufacturers & Supply Chain

Authorized suppliers, manufacturers, and distribution network information

INTERNATIONAL FLAVORS & FRAGRANCES

manufacturer

๐ŸŒ

NL

๐Ÿ“ž

(31) 35 6883 911

24/7 Emergency Response & Poison Control

Critical emergency contact numbers for chemical spills, exposure incidents, and medical emergencies

Emergency Contact

๐Ÿ“ž

(31) 13 4642 211

๐ŸŒ

NL

Chemical Composition & Hazardous Ingredients

Detailed component analysis, concentration ranges, and hazardous substance identification

Product Type

mixture

General Composition

Flavouring composition. This product is a complex mixture of flavour ingredients, which contains among others the following substance(s), presenting a health or environmental hazard within the meaning of Directive 67/548/EEC, or having an occupational exposure limit:

Chemical Components & Hazardous Substances

Chemical Name CAS Number Concentration Hazardous
sugar
EC: 200-334-9
N/A 10-25% โœ“ Non-hazardous

Emergency First Aid Measures

Critical first aid procedures for chemical exposure incidents and medical emergencies

๐Ÿซ Inhalation Exposure

Remove from exposure site to fresh air and keep at rest.

๐Ÿ–๏ธ Skin Contact

Remove contaminated clothes. Wash thoroughly with water (and soap).

๐Ÿ‘๏ธ Eye Contact

Flush immediately with water for at least 15 minutes.

๐Ÿฝ๏ธ Ingestion/Swallowing

Rinse mouth with water.

๐Ÿšจ Immediate Medical Attention Required

Contact physician if symptoms persist.

Related Chemical Substances & Alternative Products

Similar chemicals with comparable safety profiles and industrial applications

Technical Specifications & Material Properties

Physical state, chemical properties, melting point, boiling point, and material characteristics

๐Ÿงช Physical State
FREE FLOWING POWDER
Critical Property
๐Ÿ“Š Physical State Data
solid
๐Ÿ“Š State Under Standard Conditions
Not available
๐Ÿ‘๏ธ Appearance
FREE FLOWING POWDER
๐ŸŽจ Colour
BEIGE
๐Ÿ“Š Colour Intensity
Not available
๐Ÿ“Š Form
POWDER
๐Ÿ‘ƒ Odor
according to standard.
๐Ÿ“Š Odor Threshold
Not available
๐Ÿงช Ph
not applicable.
๐ŸงŠ Melting Point
not applicable.
Critical Property
๐Ÿ’จ Boiling Point
not applicable.
Critical Property
๐Ÿ”ฅ Flash Point
not applicable.
Critical Property
๐Ÿ“Š Freezing Point
Not available
๐Ÿ“Š Softening Point
Not available
๐Ÿ“Š Solidification Point
not determined.
๐Ÿ“Š Cloud Point
Not available
๐Ÿ“Š Crystallisation Point
Not available
๐Ÿ“Š Relative Evaporation Rate
Not available
๐Ÿ’จ Evaporation Rate
Not available
๐Ÿ’จ Vapor Pressure
not applicable.
๐Ÿ“Š Vapor Density
Not available
๐Ÿ“Š Relative Density
not determined.
๐Ÿ“Š Bulk Density
Not available
โš–๏ธ Density
Not available
๐Ÿ”ฅ Flammability
Not available
๐Ÿ“Š Upper Explosive Limit
Not available
๐Ÿ“Š Lower Explosive Limit
Not available
๐Ÿ“Š Explosive Limits
Not available
๐Ÿ“Š Auto Ignition Temperature
not determined.
๐Ÿ“Š Decomposition Temperature
Not available
๐Ÿ’ง Solubility
Not available
๐Ÿ“Š Partition Coefficient
not applicable.
๐Ÿ“Š Solubility In Water
not determined.
๐Ÿ“Š Solubility In Fat
Not available
๐Ÿ“Š Molecular Weight
Not available
๐Ÿ“Š Voc Content
Not available
๐Ÿ“Š Metal Corrosion
Not available
๐Ÿ“Š Dynamic Viscosity
Not available
๐Ÿ“Š Kinematic Viscosity
Not available
๐Ÿ“Š Properties Status
Not available

Exposure Controls & Personal Protective Equipment (PPE)

Occupational exposure limits, engineering controls, and required safety equipment

๐Ÿญ Engineering Controls

Where appropriate, use closed systems to transfer and process this material. If appropriate, isolate mixing rooms and other areas where this material is used or openly handled. Maintain these areas under negative air pressure relative to the rest of the plant. Use local exhaust ventilation around open tanks and other open sources of potential exposures in order to avoid excessive inhalation, including places where this material is openly weighed or measured. In addition, use general dilution ventilation of the work area to eliminate or reduce possible worker exposures.

๐Ÿงค Hand Protection

Use chemically resistant gloves.

๐Ÿ‘๏ธ Eye Protection

Use tight-fitting goggles, face shield or safety glasses with side shields if eye contact might occur.

๐Ÿ˜ท Respiratory Protection

No respiratory protection is required during normal operations in a workplace where engineering controls such as adequate ventilation, etc. are sufficient. If engineering controls and safe work practices are not sufficient, an approved, properly fitted respirator with organic vapor cartridges or canisters and particulate filters should be used: a) while engineering controls and appropriate safe work practices and/or procedures are being implemented; or b) during short term maintenance procedures when engineering controls are not in normal operation or are not sufficient; or c) if normal operational workplace vapor concentration in the air is increased due to heat ; or d) during emergencies; or e) if engineering controls and operational practices are not sufficient to reduce airborne concentrations below an established occupational exposure limit.

Transportation & Shipping Information

UN numbers, shipping names, transport classes, and regulatory transport requirements

Chemical Safety FAQ & Common Questions

Most frequently asked questions about safety, handling, storage, and regulatory compliance

What is the hazard signal word for WILD MUSHROOM W.ROASTED GARLIC & PARSLEY FLAVOR POWDER?

The signal word for this substance is "no signal word".

What is the physical form of WILD MUSHROOM W.ROASTED GARLIC & PARSLEY FLAVOR POWDER?

WILD MUSHROOM W.ROASTED GARLIC & PARSLEY FLAVOR POWDER is a free flowing powder appearing as free flowing powder with beige color. It has according to standard. odor.

What is WILD MUSHROOM W.ROASTED GARLIC & PARSLEY FLAVOR POWDER used for?

Flavor for consumer product

What is the melting point of WILD MUSHROOM W.ROASTED GARLIC & PARSLEY FLAVOR POWDER?

The melting point is not applicable. and the boiling point is not applicable..