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Safety Data Sheet EN

HerbaGEL

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01

Identification

Product identifiers, regulatory numbers, and supplier information

Product Information

Product Name
HerbaGEL

Regulatory Identifiers

CAS Number
N/A

Manufacturers & Suppliers

H

Herba Ingredients B.V.

Lassiestraat 1 1531MG Wormer, Netherlands

02

Hazard Identification

GHS classification, signal word, pictograms, and hazard statements

Classified no signal word

GHS Pictograms

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03

Composition / Information on Ingredients

Chemical components, concentration ranges, and hazardous substance identification

Type substance

100% vegetable product, e.g. rice

Chemical Name CAS Number Concentration Hazardous
rice --- 100% No

Notes

No chemical risk related to this product

04

First Aid Measures

Emergency procedures for chemical exposure incidents

The data for this section has not been processed yet.

05

Firefighting Measures

Extinguishing media, specific hazards, and firefighter protection

Suitable media

Water or foam

Specific hazards

Dust explosion Possible

06

Accidental Release Measures

Spill cleanup procedures, containment, and environmental protection

Cleanup methods

Dryway

Related Products

Similar products with comparable safety profiles

07

Handling and Storage

Safe handling precautions, storage conditions, and workplace requirements

Storage

Dry & cool at ambient temperatures (3°C-25°C) at relative humidity between 25% and 65% Not subject to vibrations or light

08

Exposure Controls / PPE

Occupational exposure limits, engineering controls, and protective equipment

Respiratory

eventual dust goggles and respiratory protection

09

Physical and Chemical Properties

Appearance, physical state, melting point, boiling point, and material characteristics

Bulk Density
Between 500 and 700g/L
Crystallisation Point
---
Auto Ignition Temperature
---
Solidification Point
---
Physical State
Vegetable
Boiling Point
---
Odor
No strongodour,odour typical for rice
Solubility In Water
---
Colour
White
Density
---
Solubility In Fat
---
Cloud Point
---
Evaporation Rate
---
Appearance
---
Vapor Density
---
Lower Explosive Limit
---
Solubility
---
Molecular Weight
---
Kinematic Viscosity
---
Form
---
Odor Threshold
---
Melting Point
---
Relative Evaporation Rate
---
Dynamic Viscosity
---
Metal Corrosion
Not corrosive
Explosive Limits
---
Decomposition Temperature
---
Colour Intensity
---
Partition Coefficient
---
Voc Content
---
Flash Point
---
Flammability
---
Relative Density
---
Physical State Data
solid
Freezing Point
---
Ph
---
Softening Point
---
Properties Status
---
Vapor Pressure
---
State Under Standard Conditions
---
Upper Explosive Limit
---
10

Stability and Reactivity

Chemical stability, hazardous reactions, and incompatible materials

The data for this section has not been processed yet.

12

Ecological Information

Environmental toxicity, biodegradation, and bioaccumulation data

The data for this section has not been processed yet.

13

Disposal Considerations

Waste treatment methods, disposal recommendations, and waste codes

14

Transport Information

UN numbers, shipping names, transport classes, and regulatory requirements

15

Regulatory Information

Chemical regulations, safety assessments, and compliance status

The data for this section has not been processed yet.

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Frequently Asked Questions

Common questions about safety, handling, and properties

What is the hazard signal word for HerbaGEL?

The signal word is no signal word.

What is the physical form of HerbaGEL?

HerbaGEL is a vegetable with white color. It has no strongodour,odour typical for rice odor.