Chemical Product Identification & Regulatory Data
Official chemical identifiers, CAS numbers, and regulatory compliance information
Basic Product Information
Regulatory Identifiers
Chemical Abstracts Service registry number - unique identifier for chemical substances
European Community number - used for regulatory compliance in EU/EEA
Uses Information
Overview
D-Glucose monohydraat (CAS: 50-99-7 ) is a wit tot gebroken wit poeder substance .
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GHS Hazard Classification & Safety Warnings
Globally Harmonized System (GHS) hazard pictograms, signal words, and safety classifications
Classification Status
Signal Word
GHS Hazard Pictograms & Safety Symbols
GHS (Globally Harmonized System) pictograms indicate specific chemical hazard categories and safety precautions
Hazard Statements
Precautionary Statements
Chemical Manufacturers & Supply Chain
Authorized suppliers, manufacturers, and distribution network information
24/7 Emergency Response & Poison Control
Critical emergency contact numbers for chemical spills, exposure incidents, and medical emergencies
Emergency Contact
00 32 16 270 973
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Chemical Composition & Hazardous Ingredients
Detailed component analysis, concentration ranges, and hazardous substance identification
General Composition
Geen componenten die een risico vormen.
Composition Notes
Zie Product Specificaties voor details ivm de samenstelling van het product.
Emergency First Aid Measures
Critical first aid procedures for chemical exposure incidents and medical emergencies
🫁 Inhalation Exposure
Verwijder mensen en breng ze in frisse lucht
🖐️ Skin Contact
Was de huid met water en zeep.
👁️ Eye Contact
Verwijder korrels door het spoelen van het oog met oogwater of proper water terwijl de oogleden open worden gehouden.
🍽️ Ingestion/Swallowing
Was de mond en spoel the keel en slokdarm tot aan de maag.
Related Chemical Substances & Alternative Products
Similar chemicals with comparable safety profiles and industrial applications
Technical Specifications & Material Properties
Physical state, chemical properties, melting point, boiling point, and material characteristics
Exposure Controls & Personal Protective Equipment (PPE)
Occupational exposure limits, engineering controls, and required safety equipment
🧤 Hand Protection
Handschoenen worden aangeraden omdat irritatie mogelijk is.
👁️ Eye Protection
Veiligheidsbrillen worden aangeraden.
😷 Respiratory Protection
Stofmaskers worden aangeraden.
🦺 Skin/Body Protection
Coveralls moeten gedragen worden om het mogelijke contact met de huid te minimaliseren.
Transportation & Shipping Information
UN numbers, shipping names, transport classes, and regulatory transport requirements
Chemical Safety FAQ & Common Questions
Most frequently asked questions about safety, handling, storage, and regulatory compliance
What other names is D-Glucose monohydraat known by?
D-Glucose monohydraat is also known as: Dextrose
What is the hazard signal word for D-Glucose monohydraat?
The signal word for this substance is "no signal word".
What is the physical form of D-Glucose monohydraat?
D-Glucose monohydraat is a poeder appearing as wit tot gebroken wit poeder with wit tot gebroken wit color. It has geurloos tot licht zuur odor.
What is the melting point of D-Glucose monohydraat?
The melting point is +/- 86 C .