Identification
Product identifiers, regulatory numbers, and supplier information
Product Information
- Product Name
- Frit
- Product Code
- chemicals 5332
- Chemical Name
- fritten, chemicaliën (groep 5.1)
- Synonyms
- FPG50030W
Regulatory Identifiers
- CAS Number
- 65997-18-4 Check regulations →
- EC Number
- 266-047-6 Check regulations →
- REACH No.
- 01-2119548361-42-0006
Identified Uses
Frit
Uses advised against
No further relevant information available.
Manufacturers & Suppliers
Fenzi AGT Netherlands B.V.
manufacturer
Fregatweg 38 6222 NZ Maastricht, The Netherlands
+31 43 3525400
Emergency Contacts
Emergency Contact
+31 43 3525408
Hazard Identification
GHS classification, signal word, pictograms, and hazard statements
Hazard Classifications
GHS Pictograms
Manage your Safety Data Sheets
Organize and access chemical safety data with ease
Composition / Information on Ingredients
Chemical components, concentration ranges, and hazardous substance identification
| Chemical Name | CAS Number | Concentration | Hazardous |
|---|---|---|---|
| frits, chemicals EC: 266-047-6 | 65997-18-4 | --- | No |
First Aid Measures
Emergency procedures for chemical exposure incidents
Rinse opened eye for several minutes under running water.
In case of persistent symptoms consult doctor.
Immediate Medical Attention
No further relevant information available.
Medical Treatment
No further relevant information available.
Firefighting Measures
Extinguishing media, specific hazards, and firefighter protection
Use fire fighting measures that suit the environment.
No further relevant information available.
Firefighter Protection
Wear self-contained breathing apparatus.
Accidental Release Measures
Spill cleanup procedures, containment, and environmental protection
Not required.
Do not allow product to reach sewage system or water bodies.
No special measures required.
Related Substances
Similar chemicals with comparable safety profiles
Handling and Storage
Safe handling precautions, storage conditions, and workplace requirements
No special measurement required
No special requirements. None.
No special measures required.
Exposure Controls / PPE
Occupational exposure limits, engineering controls, and protective equipment
The application of this product requires well exhausted firing kilns and efficient ventilation of working areas.
Use gloves of stable material (e.g. Nitrile) - if necessary tricoted to improve the wearability. Nitrile rubber, NBR The selection of the suitable gloves does not only depend on the material, but also on further marks of quality and varies from manufacturer to manufacturer. The exact breakthrough time has to be found out by the manufacturer of the protective gloves and has to be observed.
Not required.
Not required.
Physical and Chemical Properties
Appearance, physical state, melting point, boiling point, and material characteristics
Stability and Reactivity
Chemical stability, hazardous reactions, and incompatible materials
No decomposition if used according to specifications.
No further relevant information available.
No dangerous reactions known
No further relevant information available.
No further relevant information available.
No dangerous decomposition products known
Disposal Considerations
Waste treatment methods, disposal recommendations, and waste codes
Must not be disposed of together with household garbage. Do not allow product to reach sewage system.
Transport Information
UN numbers, shipping names, transport classes, and regulatory requirements
- UN Number
- Not regulated
- Shipping Name
- Not regulated
- Transport Class
- Not regulated
- Packing Group
- Not regulated
Frequently Asked Questions
Common questions about safety, handling, and properties
What other names is Frit known by?
Frit is also known as: FPG50030W
What is the hazard signal word for Frit?
The signal word is no signal word.
What is the physical form of Frit?
Frit is a solid appearing as solid in various forms with not determined. color. It has odourless odor.
What is Frit used for?
Frit
What is the melting point of Frit?
The melting point is Not determined and the boiling point is Not determined.