Smart foil

Remove from exposure and move to fresh air immediately. If not breathing, give artificial respiration. If breathing is difficult, give oxygen and get medical help immediately.

Flush skin with plenty of water

Remove contact lenses at once. Flush eyes with plenty of water for at least 15 minutes, occasionally lifting the upper and lower eyelids. Get medical help if needed.

If victim is conscious and alert, rinse mouth with water as a precaution. Never give anything to an unconscious person

If material is involved in a fire use water fog (or if unavailable fine water spray), alcohol resistant foam, standard foam, dry agent (carbon dioxide, dry chemical powder).

Non-combustible material. Not combustible, however following evaporation of aqueous component residual material can burn if ignited.

Wear protective equipment to prevent skin and eye contamination. Avoid inhalation of vapors or dust. Wipe up with absorbent (clean rag or paper towels). Collect and seal in properly labelled containers or drums for disposal.

Clear area of all unprotected personnel. Slippery when spilt. Avoid accidents, clean up immediately. Wear protective equipment to prevent skin and eye contamination and the inhalation of vapors. Work up wind or increase ventilation. Contain - prevent run off into drains and waterways. Use absorbent (soil, sand or other inert material). Collect and seal in properly labelled containers or drums for disposal. If contamination of crops, sewers or waterways has occurred advise local emergency services.

Contain - prevent run off into drains and waterways.

Wipe up with absorbent (clean rag or paper towels) or use absorbent (soil, sand or other inert material). Collect and seal in properly labelled containers or drums for disposal.

Materials: absorbent (clean rag or paper towels), absorbent (soil, sand or other inert material)

Avoid eye contact and repeated or prolonged skin contact. Avoid inhalation of vapor, mist or aerosols. Fermentation activity may occur which can yield carbon dioxide with possible traces of ethanol or volatile fatty acids. Fermentation may also occur on dilute surface layers formed by condensation from the headspace above the liquid. The addition of water may initiate bacterial growth which can produce methane and further carbon dioxide. This may create an explosive atmosphere in the presence of a spark or flame. Insufficient oxygen may also be present. If entry into vessels or storage tanks is required then confined space entry requirements should be implemented.

Store in a cool, dry, well-ventilated place and out of direct sunlight.

Maintain high standards of personal hygiene.

Not combustible, however following evaporation of aqueous component residual material can burn if ignited. Store away from sources of heat and/or ignition.

Ensure ventilation is adequate to maintain air concentrations below Exposure Standards. Use only in well ventilated areas. Use with local exhaust ventilation or while wearing appropriate respirator. Vapor heavier than air - prevent concentration in hollows or sumps. Do NOT enter confined spaces where vapor may have collected.

GLOVES. Available information suggests that gloves made from nitrile rubber should be suitable for intermittent contact. However, due to variations in glove construction and local conditions, the user should make a final assessment.

SAFETY GLASSES. Wear safety glasses.

Use with local exhaust ventilation or while wearing appropriate respirator.

SAFETY SHOES, OVERALLS. Personal protective equipment (PPE) must be suitable for the nature of the work and any hazard associated with the work as identified by the risk assessment conducted. Wear safety shoes, overalls.

This material is thermally stable when stored and used as directed. Not combustible, however following evaporation of aqueous component residual material can burn if ignited.

No known hazardous reactions.

No known hazardous reactions.

Elevated temperatures and sources of ignition.

Oxidizing agents.

Fermentation activity may occur which can yield carbon dioxide with possible traces of ethanol or volatile fatty acids. Fermentation may also occur on dilute surface layers formed by condensation from the headspace above the liquid. The addition of water may initiate bacterial growth which can produce methane and further carbon dioxide. This may create an explosive atmosphere in the presence of a spark or flame. Insufficient oxygen may also be present. If entry into vessels or storage tanks is required then confined space entry requirements should be implemented.