Identification
Product identifiers, regulatory numbers, and supplier information
Product Information
- Product Name
- EcoProof 20
Regulatory Identifiers
- CAS Number
- N/A
Identified Uses
Waterproofing
Uses advised against
All uses not specified in this section or in section 7.3
Manufacturers & Suppliers
EcoProof
manufacturer
Prees Green, Whitchurch, SY13 2BN
02038 870 353
https://ecoproof.co.uk/
Emergency Contacts
Emergency Contact
101
Emergency Contact
02038 870 353
Hazard Identification
GHS classification, signal word, pictograms, and hazard statements
Hazard Classifications
GHS Pictograms
GHS07
Hazard Statements
Precautionary Statements
Manage your Safety Data Sheets
Organize and access chemical safety data with ease
Composition / Information on Ingredients
Chemical components, concentration ranges, and hazardous substance identification
Aqueous emulsion
| Chemical Name | CAS Number | Concentration | Hazardous |
|---|---|---|---|
| ammonia EC: 215-647-6 | 1336-21-6 | --- | Yes |
| isoproturon EC: 251-835-4 | 34123-59-6 | --- | Yes |
| 3-iodo-2-propynyl Butylcarbamate EC: 259-627-5 | 55406-53-6 | --- | Yes |
| azijnzuur EC: 200-580-7 | 64-19-7 | --- | Yes |
| Reactiemassa (3:1) van 5-chloor-2-methyl-2H-isothiazool-3-on en 2-methyl-2H-isothiazool-3-on | 55965-84-9 | --- | Yes |
First Aid Measures
Emergency procedures for chemical exposure incidents
Remove the person affected from the area of exposure, provide clean air and keep at rest. Request medical attention if symptoms persist.
Remove contaminated clothing and footwear, rinse skin or shower the person affected if appropriate with plenty of cold water and neutral soap. In serious cases see a doctor. If the product causes burns or freezing, clothing should not be removed as this could worsen the injury caused if it is stuck to the skin. If blisters form on the skin, these should never be burst as this will increase the risk of infection.
Rinse eyes thoroughly with water for at least 15 minutes. If the injured person uses contact lenses, these should be removed unless they are stuck to the eyes, in which case removal could cause further damage. In all cases, after cleaning, a doctor should be consulted as quickly as possible with the SDS for the product.
Do not induce vomiting, but if it does happen keep the head down to avoid aspiration. Keep the person affected at rest. Rinse out the mouth and throat, as they may have been affected during ingestion.
Firefighting Measures
Extinguishing media, specific hazards, and firefighter protection
The data for this section has not been processed yet.
Accidental Release Measures
Spill cleanup procedures, containment, and environmental protection
The data for this section has not been processed yet.
Related Products
Similar products with comparable safety profiles
Handling and Storage
Safe handling precautions, storage conditions, and workplace requirements
The data for this section has not been processed yet.
Exposure Controls / PPE
Occupational exposure limits, engineering controls, and protective equipment
Protective gloves against minor risks, CE CAT I. Replace gloves in case of any sign of damage. For prolonged periods of exposure to the product for professional users/industrials, CE III gloves in line with standards EN 420:2003+ A1:2009 and EN ISO 374-1:2016 are recommended. As the product is a mixture of several substances, the resistance of the glove material cannot be predicted in advance with total reliability and has therefore to be checked prior to the application.
Panoramic glasses against splash/projections, CE CAT II, compliant with EN 166:2001 and EN ISO 4007:2018. Clean daily and disinfect periodically according to the manufacturer's instructions. Use if there is a risk of splashing.
Filter mask for gases and vapours, CE CAT III, compliant with EN 405:2001+A1:2009. Replace when there is a taste or smell of the contaminant inside the face mask. If the contaminant comes with warnings it is recommended to use isolation equipment.
Work clothing, CE CAT I. Replace before any evidence of deterioration. For periods of prolonged exposure to the product for professional/industrial users CE III is recommended, in accordance with EN ISO 6529:2013, EN ISO 6530:2005, EN ISO 13688:2013, EN 464:1994. Anti-slip work shoes, CE CAT II, compliant with EN ISO 20347:2012. Replace before any evidence of deterioration. For prolonged exposure CE III is recommended, in accordance with EN ISO 20345:2012 and EN 13832-1:2007.
In accordance with community legislation for environmental protection, it is recommended to avoid environmental spillage of both the product and its container. For additional information see subsection 7.1.D.
Physical and Chemical Properties
Appearance, physical state, melting point, boiling point, and material characteristics
Stability and Reactivity
Chemical stability, hazardous reactions, and incompatible materials
The data for this section has not been processed yet.
Ecological Information
Environmental toxicity, biodegradation, and bioaccumulation data
The data for this section has not been processed yet.
Disposal Considerations
Waste treatment methods, disposal recommendations, and waste codes
The data for this section has not been processed yet.
Transport Information
UN numbers, shipping names, transport classes, and regulatory requirements
Regulatory Information
Chemical regulations, safety assessments, and compliance status
The data for this section has not been processed yet.
Frequently Asked Questions
Common questions about safety, handling, and properties
What is the hazard signal word for EcoProof 20?
The signal word is warning.
What is the physical form of EcoProof 20?
EcoProof 20 is a liquid appearing as cream with brown color. It has ammoniacal odor.
What is the solubility of EcoProof 20?
Non-applicable *
What is EcoProof 20 used for?
Waterproofing
What are the hazard statements for EcoProof 20?
This substance has 2 hazard statements:
- H317: May cause an allergic skin reaction
- H412: Harmful to aquatic life with long lasting effects
What is the melting point of EcoProof 20?
The melting point is Non-applicable and the boiling point is 100 ℃.