Identification
Product identifiers, regulatory numbers, and supplier information
Product Information
- Product Name
- Cooked Black Bean Grits
- Product Code
- 292001
Regulatory Identifiers
- CAS Number
- N/A
Identified Uses
Food Ingredient.
Manufacturers & Suppliers
Archer Daniels Midland Company
global supplier
4666 Faries Parkway Decatur, IL 62526, USA
(+1) 217-424-5200
Emergency Contacts
Chemtrec
1-800-424-9300
Hazard Identification
GHS classification, signal word, pictograms, and hazard statements
Hazard Classifications
GHS Pictograms
Hazard Statements
Manage your Safety Data Sheets
Organize and access chemical safety data with ease
Composition / Information on Ingredients
Chemical components, concentration ranges, and hazardous substance identification
Edible Beans. Contains less than 1% of Calcium chloride.
| Chemical Name | CAS Number | Concentration | Hazardous |
|---|---|---|---|
| Edible Beans | --- | --- | No |
| Calcium chloride | --- | 1% | No |
Notes
Components which are not considered to be health hazards under paragraph (d) of 29 CFR 1910.1200 (HCS 2012) or SOR/2015-17 (WHMIS 2015) are not required to be disclosed.
First Aid Measures
Emergency procedures for chemical exposure incidents
Move to fresh air.
Symptoms: Dust may cause irritation of respiratory tract.
Rinse with water.
Symptoms: Product dust may cause mild, mechanical irritation.
Rinse thoroughly with plenty of water, also under the eyelids.
Symptoms: Dust may cause mechanical irritation to eyes resulting in redness or watering.
Medical Treatment
Treat symptomatically.
Related Substances
Similar chemicals with comparable safety profiles
Exposure Controls / PPE
Occupational exposure limits, engineering controls, and protective equipment
Ensure adequate ventilation, especially in confined areas. Apply technical measures to comply with the occupational exposure limits. However it is the duty of the user to verify this and follow given exposure limits at the workplace.
If exposed to airborne dust, appropriate safety glasses with side-shields or safety goggles are recommended. If airborne dust concentrations are excessive, wear goggles.
If exposed to airborne dust, use appropriate NIOSH approved (or equivalent) respiratory protection.
Special protective equipment is generally not required. Protective clothing and gloves may be worn to reduce the potential of mechanical irritation.
Physical and Chemical Properties
Appearance, physical state, melting point, boiling point, and material characteristics
Transport Information
UN numbers, shipping names, transport classes, and regulatory requirements
Frequently Asked Questions
Common questions about safety, handling, and properties
What is the hazard signal word for Cooked Black Bean Grits?
The signal word is warning.
What is the physical form of Cooked Black Bean Grits?
Cooked Black Bean Grits is a solid appearing as brown with brown color. It has cereal odor.
What is Cooked Black Bean Grits used for?
Food Ingredient.
What are the hazard statements for Cooked Black Bean Grits?
This substance has 1 hazard statement:
- May form combustible dust concentrations in air.
What is the melting point of Cooked Black Bean Grits?
The melting point is Not applicable and the boiling point is Not applicable.