Identification
Product identifiers, regulatory numbers, and supplier information
Product Information
- Product Name
- Vinegar
- Synonyms
- White Distilled Vinegar (120 to 300 Grain / 12% to 30%), White Distilled Vinegar - Organic (120 to 300 Grain / 12% to 30%), White Distilled Vinegar IP Non GMO (120 to 300 Grain / 12% to 30%), Vinaigre Blanc (120 to 300 Grain / 12% to 30%), Crystal Select Vinegar (120 to 300 Grain / 12% to 30%), Water-White Vinegar (120 to 300 Grain / 12% to 30%)
Regulatory Identifiers
- CAS Number
- N/A
Identified Uses
Food
Manufacturers & Suppliers
Fleischmann's Vinegar Company, Inc.
manufacturer
12604 Hiddencreek Way, Suite A Cerritos, CA 90703 USA
(562) 483-4600
Emergency Contacts
CHEMTREC
1-(800) 424-9300
CHEMTREC
011-(703)527-3887
Hazard Identification
GHS classification, signal word, pictograms, and hazard statements
Hazard Classifications
GHS Pictograms
GHS05
Hazard Statements
Precautionary Statements
Manage your Safety Data Sheets
Organize and access chemical safety data with ease
Composition / Information on Ingredients
Chemical components, concentration ranges, and hazardous substance identification
First Aid Measures
Emergency procedures for chemical exposure incidents
If exposed to excessive levels of fumes, remove to fresh air.
Symptoms: Fumes are irritating to the nose, throat, and respiratory tract.
Immediately flush skin with plenty of water. Remove contaminated clothing and shoes. Wash contaminated clothing before reuse.
Symptoms: Contact causes skin irritation.
Immediately flush eyes with plenty of water.
Symptoms: If not removed promptly, will injure eye tissue, which may result in permanent damage, including blindness.
If swallowed, water should be consumed to dilute. Do not induce vomiting. Do not give emetics or baking soda. Contact a physician.
Symptoms: Ingestion can irritate the mouth, throat, and stomach.
Immediate Medical Attention
Contact a physician.
Firefighting Measures
Extinguishing media, specific hazards, and firefighter protection
Accidental Release Measures
Spill cleanup procedures, containment, and environmental protection
Protect skin and eyes from exposure. Avoid breathing vapor
Water may be used to dilute. Treat or dispose of waste material as a weak acid in accordance with all local, state/provincial and national requirements.
Contain spilled material. Large spills may be neutralized with dilute alkaline solutions of soda ash or lime. Avoid runoff into storm sewers and ditches that lead to waterways. Treat or dispose of waste material as a weak acid in accordance with all local, state/provincial, and national requirements.
Prevent entry to sewers and public waters.
Treat or dispose of waste material as a weak acid in accordance with all local, state/provincial, and national requirements.
Materials: Water, dilute alkaline solutions of soda ash or lime
Related Products
Similar products with comparable safety profiles
Handling and Storage
Safe handling precautions, storage conditions, and workplace requirements
Provide good ventilation to prevent formation of vapor. Avoid breathing vapors, contact with eyes, skin and clothing. Wash contaminated clothing before reuse.
Keep container closed when not in use. Store in a well ventilated place.
Wash contaminated clothing before reuse.
Exposure Controls / PPE
Occupational exposure limits, engineering controls, and protective equipment
Local exhaust ventilation may be necessary to control any air contaminants to stay within their TLVs during the use of this product.
Wear protective gloves as needed for handling.
Wear eye protection as needed for handling. Use goggles or face shield when splashing is likely.
When there is potential for airborne exposures in excess of applicable limits, wear NIOSH/MSHA approved respiratory protection. Under normal use conditions, with adequate ventilation, no special handling equipment is required.
General protective clothing impervious to this material is adequate
Physical and Chemical Properties
Appearance, physical state, melting point, boiling point, and material characteristics
Stability and Reactivity
Chemical stability, hazardous reactions, and incompatible materials
Stable under normal conditions
No data available
Contact with strong oxidizing agents or strong bases may result in the release of heat or gas.
Water reactive materials, acetic anhydride, caustics, strong oxidizing materials, strong bases, carbonates
Decomposition will not occur if handled and stored properly.
Ecological Information
Environmental toxicity, biodegradation, and bioaccumulation data
The data for this section has not been processed yet.
Disposal Considerations
Waste treatment methods, disposal recommendations, and waste codes
The data for this section has not been processed yet.
Transport Information
UN numbers, shipping names, transport classes, and regulatory requirements
Regulatory Information
Chemical regulations, safety assessments, and compliance status
The data for this section has not been processed yet.
Frequently Asked Questions
Common questions about safety, handling, and properties
What other names is Vinegar known by?
Vinegar is also known as: White Distilled Vinegar (120 to 300 Grain / 12% to 30%), White Distilled Vinegar - Organic (120 to 300 Grain / 12% to 30%), White Distilled Vinegar IP Non GMO (120 to 300 Grain / 12% to 30%), Vinaigre Blanc (120 to 300 Grain / 12% to 30%), Crystal Select Vinegar (120 to 300 Grain / 12% to 30%), Water-White Vinegar (120 to 300 Grain / 12% to 30%)
What is the hazard signal word for Vinegar?
The signal word is danger.
What is the physical form of Vinegar?
Vinegar is a liquid . It has strong vinegar odor.
What is the solubility of Vinegar?
Complete
What is Vinegar used for?
Food
What are the hazard statements for Vinegar?
This substance has 2 hazard statements:
- H315: Causes skin irritation
- H318: Causes serious eye damage
What is the melting point of Vinegar?
The melting point is Vinegar @ 30F (Acetic Acid @ 62F) and the boiling point is 215F.